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🌊 Marine Least Concern 🍽️ Edible 🎣 Game Fish ⚡ Reports of ciguatera poisoning 🌡️ Tropical

Blackfin barracuda

Sphyraena qenie Klunzinger, 1870
Max Length
170 cm
Max Weight
7.1 kg
Lifespan
-
Trophic Level
4.5
Depth
0–100 m
Climate
Tropical
Resilience
Very low
Vulnerability
76.00/100
Typical Length
80 cm
Depth Zone
reef

📖 Overview

Found near current-swept lagoon and seaward reefs . Feeds on fishes . Usually seen in large semi-stationary schools during the day which have a tendency to occupy the same site for months or even years at a time. Probably disperses at night to feed . Often hooked by trolling between dusk and dawn . Minimum depth reported taken from Ref. 128797.

Scientific Name
Sphyraena qenie
Authority
Klunzinger, 1870
Habitat
Marine
Climate
Tropical
Body Shape
Elongated
IUCN Status
LC
Max Length
170 cm
Max Weight
7.1 kg
Depth Range
0–100 m
Latitude
24°S – 30°N
Trophic Level
4.5
Resilience
Very low
Vulnerability
76.00/100
Salinity
30–40 ppt

🐟 Physical Description

Dorsal spines (total): 6; Dorsal soft rays (total): 9; Anal spines: 2; Anal soft rays: 7 - 9. Many dark bars crossing lateral line on body, each bar oblique in upper half, but nearly vertical in the lower; caudal fin largely blackish. No gill rakers on first arch; upper and lower gill arch with rough platelets, each platelet not bearing distinct spine. : elongated; Cross section: oval.

🌀 Behaviour

Behavioural data for Blackfin barracuda is currently being reviewed.

🦐 Diet

small fish
crustaceans
cephalopods

🥚 Reproduction

🐣 Oviparous 📦 Batch Spawner
Spawning Season
spring-summer
Spawn Location
Pelagic
Fertilization
External

In general, barracudas in large numbers aggegate during spawning season and migrate to specific spawning areas .

🌍 Habitat & Distribution

Marine; reef-associated; depth range 0 - 100 m . Tropical; 30°N - 24°S East Africa, Red Sea to Persian Gulf (Ref.

🌿 Ecology

Zone Preferences
🌊 Marine 🪸 Reef Associated
Trophic Level
4.5±0.8
🐠 Schooling
Food Items

fishes (Ref

📐 Morphometrics

Length–Weight Relationship: W = 0.00708 × L2.92 (TL)
Max TL
170cm
Max Weight
7,100g
Dorsal Spines
6
Dorsal Rays
9
Anal Spines
2
Anal Rays
8

🌡️ Water Parameters & Tolerance

Salinity Range
30–40ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2023

📊 Population Risk & Fisheries

Population Resilience
Very low
Minimum doubling time
Fishing Vulnerability
76.00/100
Very High vulnerability
Trophic Level
4.5
Apex / Top predator
Body Shape
Elongated
Climate Zone
Tropical
Latitude Range
30°N – 24°S
Described By
Klunzinger, 1870

🎣 Angling Guide

Difficulty
Beginner
Fight Rating
strong pulls with head-shakes
Best Seasons
spring,summer,fall
Best Time
incoming tide, dawn and dusk
Line Weight
15-30
Rod Type
medium-heavy spinning
Hook Size
2/0-5/0
Catch & Release
✓ Recommended
Best Months
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Techniques
bottom fishing popping cork soft plastics live bait
Bait & Lures
live shrimp cut mullet soft plastic paddle-tails popping corks
Recommended Tackle
  • medium-heavy 7ft spinning rod
  • 30-50 lb braid
  • fluorocarbon leader
Where to Find Them
  • grass flats
  • oyster bars
  • marsh drains
  • deeper channel edges
Tips & Tricks
Popping cork technique attracts fish from distance. Fish moving tides.
Catch & Release Tips

Use barbless hooks, minimise air exposure, and revive fish head-first in current before release.

Regulations Summary

⚠️ Slot limits protect breeding-size fish. Verify daily bag limits.

🍽️ Edibility & Flavour

"Blackfin barracuda is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Per 100g cooked - Source: USDA FoodData Central

Nutrient Amount
Protein 20.2 g
Omega-3 (total) 77 mg

🔬 Mercury Safety

Mercury data for Blackfin barracuda has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

🌐 Names & Taxonomy

Scientific Synonyms

Scientific Name Author Year Status
Sphyraena genie Klunzinger 1870 Synonym
Sphyraena nigripinnis Temminck & Schlegel 1843 Heterotypic
Sphyraena tessera Smith 1956 Synonym

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 4 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

Aquareap Community Observations
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