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🌊 Marine Least Concern 🍽️ Edible 🎣 Game Fish 🌡️ Tropical

Obtuse barracuda

Sphyraena obtusata Cuvier, 1829
Max Length
55 cm
Max Weight
-
Lifespan
-
Trophic Level
4.5
Depth
5–200 m
Climate
Tropical
Resilience
Medium
Vulnerability
25.00/100
Typical Length
30 cm
Depth Zone
reef

📖 Overview

Inhabits bays and estuaries . Found in schools in seagrass beds and rocky reefs . Feeds mainly on fishes. Exhibits diurnal behavior. Also caught with set nets . Sold fresh, frozen or dried salted in markets. From 15-120m in Ref. 012260.

Scientific Name
Sphyraena obtusata
Authority
Cuvier, 1829
Habitat
Marine
Climate
Tropical
Body Shape
Elongated
IUCN Status
LC
Max Length
55 cm
Depth Range
5–200 m
Latitude
39°S – 37°N
Trophic Level
4.5
Resilience
Medium
Vulnerability
25.00/100
Salinity
30–40 ppt

🐟 Physical Description

Dorsal spines (total): 6; Dorsal soft rays (total): 9; Anal spines: 2; Anal soft rays: 9. Body elongate and subcylindrical with small cycloid scales; head long and pointed. Mouth large and horizontal, the tip of the lower jaw protruding; intermaxilla non-protractile. Preoperculum rectangular, with wide naked skin flap. First dorsal fin origin slightly before the pectoral fin tip, the first spine equal to the second. Pelvic fins well before the tip of the pectoral, closer to the anal than the tip of the lower jaw. Color is generally green above and silvery below. : elongated; Cross section: oval.

🌀 Behaviour

Behavioural data for Obtuse barracuda is currently being reviewed.

🦐 Diet

small fish
crustaceans
cephalopods

🥚 Reproduction

🐣 Oviparous 📦 Batch Spawner
Spawning Season
spring-summer
Spawn Location
Pelagic
Fertilization
External

🌍 Habitat & Distribution

Marine; brackish; reef-associated; depth range 5 - 200 m , usually ? - 15 m . Tropical; 37°N - 39°S, 31°E - 171°W East Africa to Samoa, north to the Ryukyu Islands, south to Victoria, Australia.

🌿 Ecology

Zone Preferences
🌊 Marine 🌿 Brackish 🪸 Reef Associated
Trophic Level
4.5±0.4
🐠 Schooling
Food Items

fishes

📐 Morphometrics

Length–Weight Relationship: W = 0.00692 × L2.92 (TL)
Max TL
55cm
Dorsal Spines
6
Dorsal Rays
9
Anal Spines
2
Anal Rays
9

🌡️ Water Parameters & Tolerance

Salinity Range
30–40ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2023

📊 Population Risk & Fisheries

Population Resilience
Medium
Minimum doubling time
Fishing Vulnerability
25.00/100
Low vulnerability
Trophic Level
4.5
Apex / Top predator
Body Shape
Elongated
Climate Zone
Tropical
Latitude Range
37°N – 39°S
Described By
Cuvier, 1829

🎣 Angling Guide

Difficulty
Beginner
Fight Rating
strong pulls with head-shakes
Best Seasons
spring,summer,fall
Best Time
incoming tide, dawn and dusk
Line Weight
15-30
Rod Type
medium-heavy spinning
Hook Size
2/0-5/0
Catch & Release
✓ Recommended
Best Months
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Techniques
bottom fishing popping cork soft plastics live bait
Bait & Lures
live shrimp cut mullet soft plastic paddle-tails popping corks
Recommended Tackle
  • medium-heavy 7ft spinning rod
  • 30-50 lb braid
  • fluorocarbon leader
Where to Find Them
  • grass flats
  • oyster bars
  • marsh drains
  • deeper channel edges
Tips & Tricks
Popping cork technique attracts fish from distance. Fish moving tides.
Catch & Release Tips

Use barbless hooks, minimise air exposure, and revive fish head-first in current before release.

Regulations Summary

⚠️ Slot limits protect breeding-size fish. Verify daily bag limits.

🍽️ Edibility & Flavour

"Obtuse barracuda is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Per 100g cooked - Source: USDA FoodData Central

Nutrient Amount
Protein 20.5 g
Omega-3 (total) 119 mg

🔬 Mercury Safety

Mercury data for Obtuse barracuda has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact
✓ Sustainable Choice

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

🌐 Names & Taxonomy

Language Common Names
🇬🇧English Dingo Fish · Green-and-gold Sea-pike · Obtuse barracuda · Short-finned Sea-pike · Short-finned Seapike · Short-jawed Sea-pike · Striped Barracuda · Yellowstripe Barracuda · Yellowtail Barracuda
🇸🇦Arabic Aqam · Edwailmy · Gaila · Gidd · Kadd · Qadad · باراكودا أصفر الذيل · باراكودا مخططة · باراكودا منفرجة · سمك الدنغ
🌍CES soltýn žlutoocasý
🇫🇮Finnish kultapyrstöbarrakuda
🇫🇷French Bécune obtuse
🇮🇹Italian Barracuda dalle strisce gialle · Barracuda orientale · Barracuda ottuso
🇯🇵Japanese Taiwankamasu · タイワンカマス
🌍MSA Kacang merah · Kucul · Lambana · Pengaluan · Tenak · Tenok
🇵🇹Portuguese Barracuda-de-recife
🇷🇺Russian Тупорылая барракуда
🌍SOM Zub-saalim
🇪🇸Spanish Picuda obtusa
🌍SWA Msusa
🌍TGL Balyos · Batig · Tursilyo
🌍THA ปลาน้ำดอกไม้หางเหลือง · ปลาสากเหลือง
🇨🇳Chinese 钝魣 · 黃尾金梭魚

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 27 records indexed .

Occurrence density from GBIF View GBIF records ↗

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