📖 Overview
Occurs in all kinds of habitats but is mainly found in open water away from the coast . The most pelagic of the Lake Malawi Oreochromis species . Forms schools . Feeds on phytoplankton . Female mouthbrooder . It is suspected that Oreochromis lidole is now globally extinct, as it has not been positively recorded since 2007 .
Scientific Name
Oreochromis lidole
Body Shape
Fusiform / normal
🐟 Physical Description
Dorsal spines (total): 14 - 17; Dorsal soft rays (total): 10 - 11; Anal spines: 3; Anal soft rays: 8 - 10; Vertebrae: 30 - 32. Diagnosis: breeding male black; length of head 34.4-42.4% SL; length of lower jaw 31.3-40.0% head length . Teeth of jaw in 3-4, rarely 5 rows. Lower pharyngeal bone with restricted toothed area; median length of bone 33.0-40.7 % length of head and 1.3-1.5 times its own width; blade 1.9-3.9 times median length of toothed area . : fusiform / normal; Cross section: compressed.
🌀 Behaviour
Behavioural data for Lidole is currently being
reviewed.
🦐 Diet
Oreochromis lidole feeds mainly on plankton- including crustaceans, such as Bosmina and Diaptomus, diatoms such as Aulacoseira and Surirella and other larger algae.
algae
aquatic plants
detritus
🥚 Reproduction
Size at Maturity
29.9cm TL
Seems to be sexually mature at a smaller size in Lakes Chungruru and Kingiri than in Lake Malawi . Spawns off clean sandy or rocky shores in deeper water . Territorial males build a large sand-castle nest, with a characteristic spawning cone in its center . Females congregate in schools that may number hundreds of individuals . The male genital tassel, which develops together with the breeding dress and imitates a clutch of eggs, is dragged through the nest after the females has deposited some eggs, which are picked up immediately; the female probably mistakes the tassel for eggs that have been forgotten and tries to collect them as well, which results in the eggs being fertilized . Females carrying eggs in the mouth move into open, more eutrophic waters, and stay there until the young have almost lost the yolk sac; they feed little during this time. Females brood eggs/young, guarding their fry until about 52(-58)mm . Females move inshore with their young for at least part of the day; the young are spat out to feed, and food (small phytoplankton) is found in the foregut before the involuted yolk-sac is fully absorbed.
🌍 Habitat & Distribution
Freshwater; benthopelagic; depth range 30 - 100 m . Tropical; 8°S - 15°S
🌿 Ecology
Zone Preferences
💧 Freshwater
🐠 Schooling
Food Items
phytoplankton (Ref
📐 Morphometrics
Length–Weight Relationship:
W = 0.01349 × L2.98
(TL)
🌡️ Water Parameters & Tolerance
🛡️ Conservation Assessment
IUCN Category
Critically Endangered
📊 Population Risk & Fisheries
Population Resilience
Medium
Minimum doubling time
Fishing Vulnerability
44.00/100
Moderate vulnerability
Trophic Level
2.3
Omnivore / Planktivore
Body Shape
Fusiform / normal
Described By
Trewavas, 1941
🍽️ Edibility & Flavour
"Lidole is an edible species."
✗ Not for Raw
✓ Fresh Indicators
- Clear, bright eyes — cloudy eyes indicate age
- Firm flesh that springs back when pressed
- Fresh ocean smell, never strong or ammonia-like
- Bright red or pink gills, not grey or brown
- Shiny, moist skin with scales tightly attached
✗ Avoid If
- Cloudy or sunken eyes
- Strong fishy or ammonia odour
- Soft, mushy flesh that doesn't spring back
- Discoloured or dry flesh
Best Cooking Methods
Baking
Grilling
Pan-frying
⚡ Nutrition
Per 100g cooked - Source: USDA FoodData Central
| Nutrient |
Amount |
| Protein |
17.9 g |
| Omega-3 (total) |
432 mg
|
🔬 Mercury Safety
Mercury data for Lidole has not yet been
assigned. Please consult FDA/EPA guidance for general seafood safety advice.
🌿 Sustainability
Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact
🔬 Full Nutritional Profile
Per 100g - Raw, per 100g
- Source: USDA FoodData Central templates (generic fish average)
Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg
📊 Population Dynamics
| Year |
Region |
Index |
Notes |
| - |
- |
- |
|
🌐 Names & Taxonomy
|
Language |
Common Names |
|
🇬🇧English
|
Chambo
|
Scientific Synonyms
|
Scientific Name |
Author |
Year |
Status |
|
Sarotherodon lidole |
Trewavas |
1941 |
Synonym
|
|
Tilapia lidole |
Trewavas |
1941 |
Synonym
|
🦠 Common Diseases
The following diseases are known to affect Lidole.
📚 Scientific References
13
publications cited
General
-
Froese, R. and Pauly, D. (Editors)
(2024).
FishBase.
World Wide Web electronic publication.
FishBase Consortium.
Link
↗
Conservation
-
IUCN
(2024).
The IUCN Red List of Threatened Species.
Version 2024-1.
International Union for Conservation of Nature.
Link
↗
Taxonomy
-
GBIF Secretariat
(2024).
GBIF Backbone Taxonomy.
Checklist dataset.
Global Biodiversity Information Facility.
DOI ↗
Nutrition
-
USDA Agricultural Research Service
(2024).
FoodData Central.
USDA National Nutrient Database.
United States Department of Agriculture.
Link
↗
Fishery
-
NOAA Fisheries
(2024).
FishWatch: U.S. Seafood Facts.
National Oceanic and Atmospheric Administration.
Link
↗
-
Monterey Bay Aquarium
(2024).
Seafood Watch Recommendations.
Monterey Bay Aquarium Foundation.
Link
↗
Aquaculture
-
FAO Fisheries and Aquaculture Department
(2024).
The State of World Fisheries and Aquaculture.
Food and Agriculture Organization of the United Nations.
Link
↗
Distribution
-
Kaschner, K., Kesner-Reyes, K., Garilao, C., Segschneider, J., Rius-Barile, J., Rees, T., Froese, R.
(2024).
AquaMaps: Predicted range maps for aquatic species.
AquaMaps.
Link
↗
Ecology
-
Nelson, J.S., Grande, T.C., Wilson, M.V.H.
(2016).
Fishes of the World.
5th edition.
John Wiley & Sons.
Behavior
-
Helfman, G.S., Collette, B.B., Facey, D.E., Bowen, B.W.
(2009).
The Diversity of Fishes: Biology, Evolution, and Ecology.
2nd edition.
Wiley-Blackwell.
Morphology
-
Froese, R.
(2006).
Cube law, condition factor and weight-length relationships: history, meta-analysis and recommendations.
Journal of Applied Ichthyology, 22(4), 241-253.
DOI ↗
Toxicology
-
Halstead, B.W., Auerbach, P.S., Campbell, D.
(1988).
A Colour Atlas of Dangerous Marine Animals.
Wolfe Medical Publications.
Wolfe Medical.
Reproduction
-
Balon, E.K.
(1975).
Reproductive Guilds of Fishes: A Proposal and Definition.
Journal of the Fisheries Research Board of Canada, 32(6), 821-864.
🗺️ Global Occurrence Map
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 2 records indexed
.