Orangeback bass (Serranus annularis), first described by Günther, 1880 is a small fish in the family Serranidae (order Perciformes). Adults typically reach 9.00 cm in maximum length. It inhabits marine coastal and open-ocean environments. Recorded depth range: 10 to 70 metres. It occurs in Tropical waters. It feeds on a mix of small fish and invertebrates as a mid-level predator. On the IUCN Red List, it is classified as Least Concern.The species is important as a food fish, kept in the aquarium hobby, and considered a sustainable seafood option under current management. As a member of the Serranidae, it shares life-history and morphological traits with its relatives in the group.
Dorsal spines (total): 10; Dorsal soft rays (total): 10 - 12. : fusiform / normal.
Behavioural data for Orangeback bass is currently being reviewed.
Marine; reef-associated; depth range 10 - 70 m , usually ? - 30 m . Tropical; 32°N - South America.
"Orangeback bass is an edible species."
Per 100g cooked - Source: USDA FoodData Central
| Nutrient | Amount |
|---|---|
| Protein | 18.3 g |
| Omega-3 (total) | 198 mg |
Mercury data for Orangeback bass has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (lean white fish average)
| Year | Region | Index | Notes |
|---|---|---|---|
| - | - | - |
| Scientific Name | Author | Year | Status |
|---|---|---|---|
| Centropristis annularis | Günther | 1880 | Synonym |
The following diseases are known to affect Orangeback bass.
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 2 records indexed .
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