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🌊 Marine Least Concern 🍽️ Edible 🌡️ Tropical

Guinean parrotfish

Scarus hoefleri Steindachner, 1881
Max Length
66 cm
Max Weight
-
Lifespan
-
Trophic Level
-
Depth
1–15 m
Climate
Tropical
Resilience
Low
Vulnerability
54.00/100
Typical Length
40 cm
Depth Zone
demersal

📖 Overview

Inhabits rocky coastal areas . A herbivorous species with specialized pharyngeal bones and muscles . Occurs in shallow water .

Scientific Name
Scarus hoefleri
Authority
Steindachner, 1881
Habitat
Marine
Climate
Tropical
Body Shape
Fusiform / normal
IUCN Status
LC
Max Length
66 cm
Depth Range
1–15 m
Latitude
10°S – 21°N
Resilience
Low
Vulnerability
54.00/100
Salinity
30–40 ppt

🔬 Taxonomy

🐟 Physical Description

Dorsal spines (total): 9. Male brightly coloured ; female and juveniles with light and dark bands on back . : fusiform / normal.

🌀 Behaviour

Behavioural data for Guinean parrotfish is currently being reviewed.

🦐 Diet

Diet information for Guinean parrotfish is currently being compiled.

🥚 Reproduction

🐣 Oviparous

Oviparous, distinct pairing during breeding .

🌍 Habitat & Distribution

Marine; demersal; depth range 1 - 15 m . Tropical; 21°N - 10°S, 26°W - 14°E

🌿 Ecology

Zone Preferences
🌊 Marine ⬇️ Benthic

📐 Morphometrics

Length–Weight Relationship: W = 0.01047 × L3 (TL)
Max TL
66cm
Dorsal Spines
9

🌡️ Water Parameters & Tolerance

Salinity Range
30–40ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2009

📊 Population Risk & Fisheries

Population Resilience
Low
Minimum doubling time
Fishing Vulnerability
54.00/100
Moderate-High vulnerability
Body Shape
Fusiform / normal
Climate Zone
Tropical
Latitude Range
21°N – 10°S
Described By
Steindachner, 1881

🍽️ Edibility & Flavour

"Guinean parrotfish is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

Nutrition

Detailed nutritional data for Guinean parrotfish is currently being compiled from USDA FoodData Central.

🔬 Mercury Safety

Mercury data for Guinean parrotfish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🌐 Names & Taxonomy

Scientific Synonyms

Scientific Name Author Year Status
Callyodon hoefleri Steindachneri 1881 Synonym
Pseudoscarus hoefleri Steindachner 1881 Synonym

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 665 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

Aquareap Community Observations
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View all observations for Guinean parrotfish ↗
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