Adults probably frequent coral reef areas; juveniles found in mangrove estuaries . Feed on fishes and benthic invertebrates including shrimps, crabs and cephalopods. In Hong Kong live fish markets .
Dorsal spines (total): 10; Dorsal soft rays (total): 13 - 14; Anal spines: 3; Anal soft rays: 8. Dorsal profile of head steeply sloped. Preorbital width equal to eye diameter or larger. Preopercular notch and knob poorly developed. Scale rows on back parallel to lateral line. Center of each scale often with a reddish-brown spot, giving an overall appearance of series of horizontal lines on side of body. Generally yellow with a bronze to silvery sheen, shading to silvery white on belly and underside of the head. A large black blotch mainly above the lateral line below the anterior dorsal-fin rays.: fusiform / normal; Cross section: oval.
Behavioural data for John's snapper is currently being reviewed.
Diet information for John's snapper is currently being compiled.
Marine; brackish; reef-associated; oceanodromous ; depth range 0 - 80 m . Tropical; 31°N - 30°S, 30°E - 174°W West Pacific: East Africa to Fiji, north to the Ryukyu Islands, south to Australia.
fishes and benthic invertebrates including shrimps, crabs and cephalopods
"John's snapper is an edible species."
Per 100g cooked - Source: USDA FoodData Central
| Nutrient | Amount |
|---|---|
| Protein | 18.9 g |
| Omega-3 (total) | 131 mg |
Mercury data for John's snapper has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 25 records indexed .
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