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🌊 Marine Least Concern 🍽️ Edible 🎣 Game Fish ⚡ Reports of ciguatera poisoning 🌡️ Tropical

Emperor red snapper

Lutjanus sebae Cuvier, 1816
Max Length
116 cm
Max Weight
32.7 kg
Lifespan
40 yrs
Trophic Level
4.1
Depth
5–180 m
Climate
Tropical
Resilience
Very low
Vulnerability
59.00/100
Typical Length
60 cm
Depth Zone
reef

📖 Overview

Adults occur in the vicinity of coral or rocky reefs , often over adjacent sand flats and gravel patches . Also trawled in deeper water on relatively flat bottoms. Juveniles are frequently commensal with sea urchins . Juveniles less than 20 cm long are common in near shore, turbid waters , in mangrove areas , or among both coastal and deeper water offshore reefs . Juveniles can also be found swimming amongst the spines of urchins in shallow coastal bays . They move to deeper waters as they grow larger , with large fish often moving into shallower water during the winter months . They form schools of similar-sized individuals or are solitary . Feed on fishes, crabs, stomatopods, other benthic crustaceans and cephalopods. Marketed fresh, dried-salted and frozen . Commercially important but in certain regions of the Indian Ocean, large individuals are known to cause ciguatera poisoning .

Scientific Name
Lutjanus sebae
Authority
Cuvier, 1816
Habitat
Marine
Climate
Tropical
Body Shape
Short and / or deep
IUCN Status
LC
Max Length
116 cm
Max Weight
32.7 kg
Lifespan
40 years
Depth Range
5–180 m
Latitude
35°S – 34°N
Trophic Level
4.1
Resilience
Very low
Vulnerability
59.00/100
Salinity
30–40 ppt

🐟 Physical Description

Dorsal spines (total): 11; Dorsal soft rays (total): 15 - 16; Anal spines: 3; Anal soft rays: 10. Dorsal profile of head steeply sloped. Preorbital bone broad. Preopercular notch and knob moderately developed. Scale rows on back rising obliquely above lateral line. Generally red or pink, darker on the back; fins are red except the pectorals which is pink. Juveniles and small adults have a dark red band from first dorsal spine through eye to tip of snout; a 2nd band from mid-dorsal fin to pelvic fin; a 3rd from base of last dorsal spine to caudal peduncle. Large adults become uniformly red . Note: (TL, cm) = 1.00 + 1.24 (SL, cm); n = 828 . Body depth 2.6-3.0 in SL .: short and / or deep; Cross section: oval.

🌀 Behaviour

Behavioural data for Emperor red snapper is currently being reviewed.

🦐 Diet

Diet information for Emperor red snapper is currently being compiled.

🥚 Reproduction

Size at Maturity
54.2cm TL

Emperor red snappers are broadcast spawners .

🌍 Habitat & Distribution

Marine; brackish; reef-associated; depth range 5 - 180 m . Tropical; 34°N - 35°S, 30°E - 171°E West Pacific: southern Red Sea and East Africa to New Caledonia, north to southern Japan, south to Australia.

🌿 Ecology

Zone Preferences
🌊 Marine 🌿 Brackish 🪸 Reef Associated
Trophic Level
4.1±0.4
🐠 Schooling 🧍 Solitary
Food Items

fishes, crabs, stomatopods, other benthic crustaceans and cephalopods

📐 Morphometrics

Length–Weight Relationship: W = 0.01514 × L3.01 (TL)
Max TL
116cm
Max Weight
32,700g
Dorsal Spines
11
Dorsal Rays
16
Anal Spines
3
Anal Rays
10

🌡️ Water Parameters & Tolerance

Salinity Range
30–40ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2015

📊 Population Risk & Fisheries

Population Resilience
Very low
Minimum doubling time
Fishing Vulnerability
59.00/100
High vulnerability
Trophic Level
4.1
Apex / Top predator
Body Shape
Short and / or deep
Climate Zone
Tropical
Latitude Range
34°N – 35°S
Described By
Cuvier, 1816

🍽️ Edibility & Flavour

"Emperor red snapper is an edible species."

✓ Suitable Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

Nutrition

Per 100g cooked - Source: USDA FoodData Central

Nutrient Amount
Protein 18.3 g
Omega-3 (total) 104 mg

🔬 Mercury Safety

Mercury data for Emperor red snapper has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🌐 Names & Taxonomy

Scientific Synonyms

Scientific Name Author Year Status
Diacope civis Valenciennes 1831 Synonym
Diacope sebae Cuvier 1816 Synonym
Diacope siamensis Valenciennes 1830 Synonym
Genyoroge regia De Vis 1884 Synonym
Lutianus sebae Cuvier 1816 Synonym

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 21 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

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