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🌊 Marine Least Concern 🍽️ Edible 🎣 Game Fish 🌡️ Subtropical

Striped seaperch

Embiotoca lateralis Agassiz, 1854
Max Length
38 cm
Max Weight
-
Lifespan
10 yrs
Trophic Level
3.3
Depth
-
Climate
Subtropical
Resilience
Medium
Vulnerability
39.00/100
Typical Length
-
Depth Zone
demersal

📖 Overview

Adults occur in rocky coasts and kelp beds, occasionally in sandy surf near rocks . Feed on small crustaceans, worms, and mussels; occasionally on herring eggs . Viviparous, female carries the developing young .

Scientific Name
Embiotoca lateralis
Authority
Agassiz, 1854
Habitat
Marine
Climate
Subtropical
Body Shape
Short and / or deep
IUCN Status
LC
Max Length
38 cm
Lifespan
10 years
Trophic Level
3.3
Resilience
Medium
Vulnerability
39.00/100
Salinity
30–40 ppt

🐟 Physical Description

Dorsal spines (total): 10 - 11; Dorsal soft rays (total): 23 - 25; Anal spines: 3; Anal soft rays: 29 - 33. Copper ground color with dark brown overlay on back; a series of about 15 blue horizontal stripes below lateral line; head with several series of blue spots and stripes; fins coppery; dark areas on anterior part of rayed dorsal, base of caudal fin, anterior part of anal, and distal halves of pelvic fins .: short and / or deep.

🌀 Behaviour

Behavioural data for Striped seaperch is currently being reviewed.

🦐 Diet

aquatic invertebrates
small fish
algae
detritus

🥚 Reproduction

🐣 Viviparous 🤰 Viviparous

Viviparous, female carries the developing young .

🌍 Habitat & Distribution

Marine; demersal; depth range ? - 21 m . Subtropical; 58°N - 29°N, 138°W - 115°W

🌿 Ecology

Zone Preferences
🌊 Marine ⬇️ Benthic
Trophic Level
3.3±0.49
Food Items

small crustaceans, worms, and mussels; occasionally on herring eggs (Ref

📐 Morphometrics

Length–Weight Relationship: W = 0.0195 × L2.97 (TL)
Max TL
38cm
Dorsal Spines
11
Dorsal Rays
24
Anal Spines
3
Anal Rays
31

🌡️ Water Parameters & Tolerance

Salinity Range
30–40ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2018

📊 Population Risk & Fisheries

Population Resilience
Medium
Minimum doubling time
Fishing Vulnerability
39.00/100
Moderate vulnerability
Trophic Level
3.3
Predator
Body Shape
Short and / or deep
Climate Zone
Subtropical
Described By
Agassiz, 1854

🎣 Angling Guide

Difficulty
Beginner
Fight Rating
strong pulls with head-shakes
Best Seasons
spring,summer,fall
Best Time
incoming tide, dawn and dusk
Line Weight
15-30
Rod Type
medium-heavy spinning
Hook Size
2/0-5/0
Catch & Release
✓ Recommended
Best Months
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Techniques
bottom fishing popping cork soft plastics live bait
Bait & Lures
live shrimp cut mullet soft plastic paddle-tails popping corks
Recommended Tackle
  • medium-heavy 7ft spinning rod
  • 30-50 lb braid
  • fluorocarbon leader
Where to Find Them
  • grass flats
  • oyster bars
  • marsh drains
  • deeper channel edges
Tips & Tricks
Popping cork technique attracts fish from distance. Fish moving tides.
Catch & Release Tips

Use barbless hooks, minimise air exposure, and revive fish head-first in current before release.

Regulations Summary

⚠️ Slot limits protect breeding-size fish. Verify daily bag limits.

🍽️ Edibility & Flavour

"Striped seaperch is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Per 100g cooked - Source: USDA FoodData Central

Nutrient Amount
Protein 18.6 g
Omega-3 (total) 234 mg

🔬 Mercury Safety

Mercury data for Striped seaperch has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact
✓ Sustainable Choice

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

🌐 Names & Taxonomy

Language Common Names
🇬🇧English Blue seaperch · Striped Surfperch · striped seaperch
🌍CES příbojovka podélnopruhá
🇩🇰Danish Stribet brændingsaborre
🌍EST Triibuline murdluskala
🇫🇷French ditrème rayé
🇵🇱Polish Szumien smuzkowy
🇵🇹Portuguese Vieja-de-Agassiz
🇷🇺Russian Голубая эмбиотока
🇪🇸Spanish Perca · mojarra azul
🇸🇪Swedish Randig Bränningssabborre
🇨🇳Chinese 蓝带海鲫 · 藍帶海鯽

Scientific Synonyms

Scientific Name Author Year Status
Ditrema laterale Agassiz 1854 Synonym
Embiotoca lineata Girard 1854 Synonym
Embiotoca ornata Girard 1855 Synonym
Embiotoca perspicabilis Girard 1855 Synonym
Holconotus agassizi Gibbons 1854 Synonym
Phanerodon cateralis Agassiz 1854 Synonym
Sema signifer Jordan 1878 Synonym
Taeniotoca lateralis Agassiz 1854 Synonym

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 26 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

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