Dwarf wrasse (Doratonotus megalepis), first described by Günther, 1862 is a small fish in the family Labridae (order Perciformes). Adults typically reach 9.40 cm in maximum length. It inhabits marine coastal and open-ocean environments. Recorded depth range: 1 to 15 metres. It occurs in Tropical waters. It feeds on a mix of small fish and invertebrates as a mid-level predator. On the IUCN Red List, it is classified as Least Concern.The species is important as a food fish, kept in the aquarium hobby, and considered a sustainable seafood option under current management. As a member of the Labridae, it shares life-history and morphological traits with its relatives in the group.
Dorsal spines (total): 9; Dorsal soft rays (total): 10; Anal spines: 3; Anal soft rays: 9. Color primarily grass green; usually some scattered small white or pale blue spots on head and body; small reddish brown spot near upper edge of caudal fin and another near lower edge .: fusiform / normal.
Behavioural data for Dwarf wrasse is currently being reviewed.
Oviparous, distinct pairing during breeding .
Marine; reef-associated; depth range 1 - 15 m . Tropical; 33°N - 29°S, 98°W - 10°E
"Dwarf wrasse is an edible species."
Per 100g cooked - Source: USDA FoodData Central
| Nutrient | Amount |
|---|---|
| Protein | 18.5 g |
| Omega-3 (total) | 161 mg |
Mercury data for Dwarf wrasse has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)
| Year | Region | Index | Notes |
|---|---|---|---|
| - | - | - |
The following diseases are known to affect Dwarf wrasse.
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 49 records indexed .
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