Common around small coral heads in silty sand-rubble areas. Generally found at depths of more than 20 m . Occurs in small groups on sandy or muddy substrates along reef margins or on soft bottom. Enters shallow estuaries as well .
Dorsal spines (total): 9; Dorsal soft rays (total): 12; Anal spines: 3; Anal soft rays: 12; Vertebrae: 25. Body whitish; a broad black stripe from snout through eye, ending in upper central part of caudal fin, this stripe separated by a narrow white band from a mid dorsal black stripe. Iris yellowish. Male with yellow border on the lower edge of lateral black stripe; basal blackish band of dorsal fin tinged with red instead of yellow; anal fin darker yellow; caudal tinged with light red basally on lobe instead of bluish white. 6 branchiostegal rays. Fin spines pungent.: fusiform / normal; Cross section: compressed.
Behavioural data for Blackstripe coris is currently being reviewed.
Oviparous, distinct pairing during breeding .
Marine; reef-associated; depth range 9 - 55 m . Tropical
"Blackstripe coris is an edible species."
Per 100g cooked - Source: USDA FoodData Central
| Nutrient | Amount |
|---|---|
| Protein | 18.5 g |
| Omega-3 (total) | 157 mg |
Mercury data for Blackstripe coris has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)
| Year | Region | Index | Notes |
|---|---|---|---|
| - | - | - |
The following diseases are known to affect Blackstripe coris.
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 1 records indexed .
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