Amur whitefish (Coregonus ussuriensis) is a ray-finned fish of the family Salmonidae. It inhabits diadromous, migrating between freshwater and the sea waters. This species can reach a maximum total length of 60 cm. With a trophic level of 4.3, it is an apex predator. It is assessed as Least Concern on the IUCN Red List. Commercially fished and consumed as food.
Body color grayish green on back; sides and belly silvery white; dorsal, adipose and caudal fins slightly tinted with pale yellow and pectoral, pelvic and caudal fins grayish yellow. Upper jaw large and broad; eyes without sebaceous eyelid .: fusiform / normal.
Behavioural data for Amur whitefish is currently being reviewed.
Marine; freshwater; brackish; benthopelagic; anadromous . Temperate endemic to the Amur basin, occurring in the middle and lower reaches of the Amur, Ussuri River and Lake Khanka, Amur estuary and southern Sea of Okhotsk.
"Coregonus Ussuriensis is an edible species."
Detailed nutritional data for Amur whitefish is currently being compiled from USDA FoodData Central.
Mercury data for Amur whitefish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (oily fish average)
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