Purple puffer (Takifugu vermicularis) is a ray-finned fish of the family Tetraodontidae. It inhabits marine (saltwater) waters in benthic environments. This species can reach a maximum total length of 30 cm. With a trophic level of 3.4, it is a low-level carnivore, feeding on invertebrates and small organisms. It is assessed as Near Threatened on the IUCN Red List. Commercially fished and consumed as food, venomous.
Dorsal spines (total): 0; Dorsal soft rays (total): 12 - 15; Anal spines: 0; Anal soft rays: 10 - 13. Body without prickles. Brown vermiculations dorsally, white ventrally. Pectoral and dorsal fins yellow; anal fin white; caudal fin yellow with dark rays .: short and / or deep.
Behavioural data for Purple puffer is currently being reviewed.
Diet information for Purple puffer is currently being compiled.
Reproduction data for Purple puffer is currently being compiled.
Marine; demersal. Temperate; 40°N - 22°N, 115°E - 145°E Northwest Pacific: Japan to the East China Sea.
"Purple puffer is an edible species."
Per 100g cooked - Source: USDA FoodData Central
| Nutrient | Amount |
|---|---|
| Protein | 17.7 g |
| Omega-3 (total) | 512 mg |
Mercury data for Purple puffer has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
| Scientific Name | Author | Year | Status |
|---|---|---|---|
| Fugu vermicularis | Temminck & Schlegel | 1850 | Synonym |
| Spheroides abbotti | Jordan & Snyder | 1901 | Synonym |
| Sphoeroides vermicularis | Temminck & Schlegel | 1850 | Synonym |
| Tetraodon vermicularis | Temminck & Schlegel | 1850 | Synonym |
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 8 records indexed .
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