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💧 Freshwater Near Threatened 🍽️ Edible 🌡️ Temperate

Pearlfish

Rutilus meidingeri Heckel, 1851
Max Length
70 cm
Max Weight
5.0 kg
Lifespan
Trophic Level
3.4
Depth
Climate
Temperate
Resilience
Very low
Vulnerability
68.00/100
Typical Length
Depth Zone

📖 Overview

Occurs in subalpine lakes. Preys on benthic invertebrates. Breeds in lake tributaries or streams connecting lakes in shallow areas with current and near shore. Has been extirpated since 1980 from two of five lakes it originally inhabited .

Scientific Name
Rutilus meidingeri
Authority
Heckel, 1851
Habitat
Freshwater
Climate
Temperate
Body Shape
Fusiform / normal
IUCN Status
NT
Max Length
70 cm
Max Weight
5 kg
Trophic Level
3.4
Resilience
Very low
Vulnerability
68.00/100
Water Temp
5–20 °C
Salinity
0–0.5 ppt

🔬 Taxonomy

🐟 Physical Description

Differs from its congeners in Danube drainage by having the following unique characters: almost cylindrical body, 62-67 + 3-4 scales along the lateral line, abdomen posterior to pelvics rounded, in breeding males large, scattered tubercles on top and side of head. Other characters useful to distinguish this species include the following combination of characters: rounded and stout snout, subterminal mouth, grey or slightly yellowish iris and fins, and 8-9 ½ branched dorsal rays .: fusiform / normal.

🌀 Behaviour

Behavioural data for Pearlfish is currently being reviewed.

🦐 Diet

Diet information for Pearlfish is currently being compiled.

🥚 Reproduction

Reproduction data for Pearlfish is currently being compiled.

🌍 Habitat & Distribution

Freshwater; benthopelagic. Temperate; 5°C - 20°C ; 49°N - 47°N, 12°E - 14°E

🌿 Ecology

Zone Preferences
💧 Freshwater
Trophic Level
3.4±0.5

📐 Morphometrics

Length–Weight Relationship: W = 0.00724 × L3.14 (TL)
Max TL
70cm
Max Weight
5,000g

🌡️ Water Parameters & Tolerance

Temperature Range
5–20°C
Salinity Range
0–0.5ppt

🛡️ Conservation Assessment

IUCN Category
Near Threatened
Assessment Date
2024

📊 Population Risk & Fisheries

Population Resilience
Very low
Minimum doubling time
Fishing Vulnerability
68.00/100
High vulnerability
Trophic Level
3.4
Predator
Body Shape
Fusiform / normal
Climate Zone
Temperate
Described By
Heckel, 1851

🍽️ Edibility & Flavour

"Pearlfish is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

Nutrition

Detailed nutritional data for Pearlfish is currently being compiled from USDA FoodData Central.

🔬 Mercury Safety

Mercury data for Pearlfish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🌐 Names & Taxonomy

Language Common Names
🇬🇧English Pearlfish · perlfisch
🇩🇪German Frauenfisch · Perlfisch

Scientific Synonyms

Scientific Name Author Year Status
Leuciscus meidingeri Heckel 1851 Homotypic
Rutilus frisi meidingeri Heckel 1851 Synonym
Rutilus meideingerii Heckle 1851 Synonym

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) — 1 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

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