Yellowlined anthias (Pseudanthias luzonensis) is a ray-finned fish of the family Anthiadidae. It inhabits marine (saltwater) waters in reef-associated environments. This species can reach a maximum total length of 14.5 cm. It occurs at depths between 10 and 60 metres. With a trophic level of 3.4, it is a low-level carnivore, feeding on invertebrates and small organisms. It is assessed as Least Concern on the IUCN Red List. Commercially fished and consumed as food.
Dorsal spines (total): 10; Dorsal soft rays (total): 15 - 17; Anal spines: 3; Anal soft rays: 7. : fusiform / normal; Cross section: compressed.
Behavioural data for Yellowlined anthias is currently being reviewed.
Marine; reef-associated; depth range 10 - 60 m , usually 25 - 45 m . Tropical; 22°C - 27°C south to Australia, east to Vanuatu.
"Yellowlined Anthias is an edible species."
Detailed nutritional data for Yellowlined anthias is currently being compiled from USDA FoodData Central.
Mercury data for Yellowlined anthias has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)
| Year | Region | Index | Notes |
|---|---|---|---|
| - | - | - |
| Language | Common Names |
|---|---|
| 🇬🇧English | Luzon anthias · Luzon basslet · Luzon sea-perch · Yellow-lined Anthias · Yellowlined Anthias |
| 🏳️Catalan | Anthias de Luzon |
| 🌍CES | bradáč luzonský |
| 🇵🇹Portuguese | Anthias-de-Luzon |
| 🇨🇳Chinese | 呂宋擬花鮨 · 呂宋擬花鱸 · 海金魚 · 紅魚 · 花鱸 |
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 1 records indexed .
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