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🌊 Marine 🍽️ Edible 🎣 Game Fish 🌡️ Subtropical

Hapuku wreckfish

Polyprion oxygeneios Schneider & Forster, 1801
Max Length
160 cm
Max Weight
100.0 kg
Lifespan
60 yrs
Trophic Level
4.5
Depth
50–854 m
Climate
Subtropical
Resilience
Very low
Vulnerability
59.00/100
Typical Length
100 cm
Depth Zone
demersal

📖 Overview

A deepwater species, occurs in seamounts . Adults occur generally over rough ground from the central shelf (about 100 m) to the shelf edge and down to the upper slope. Juveniles are found in surface waters, perhaps school in association with drifting weed. Feed on barracouta and pilchards, in addition to various bottom-dwelling fish. Are primary gonochorists . Preyed upon by sperm whales . It is taken by droplining down to 400 m, and is sometimes seen in the trawled catch. Utilized fresh and frozen; can be steamed, fried, broiled, boiled, microwaved and baked . Severely overfished .

Scientific Name
Polyprion oxygeneios
Authority
Schneider & Forster, 1801
Habitat
Marine
Climate
Subtropical
Body Shape
Fusiform / normal
Max Length
160 cm
Max Weight
100 kg
Lifespan
60 years
Depth Range
50–854 m
Trophic Level
4.5
Resilience
Very low
Vulnerability
59.00/100
Salinity
30–40 ppt

🐟 Physical Description

Dorsal spines (total): 9 - 12; Dorsal soft rays (total): 12; Anal spines: 3; Anal soft rays: 7 - 9. : fusiform / normal.

🌀 Behaviour

Behavioural data for Hapuku wreckfish is currently being reviewed.

🦐 Diet

small fish
crustaceans
cephalopods

🥚 Reproduction

Size at Maturity
88cm TL

Are primary gonochorists .

🌍 Habitat & Distribution

Marine; demersal; depth range 50 - 854 m . Subtropical; 28°S - 50°S, 180°W - 180°E South Africa, Australia, New Zealand, Kermadec I.

🌿 Ecology

Zone Preferences
🌊 Marine ⬇️ Benthic
Trophic Level
4.5±0.77
🐠 Schooling
Food Items

barracouta and pilchards, in addition to various bottom-dwelling fish

📐 Morphometrics

Length–Weight Relationship: W = 0.01072 × L2.99 (TL)
Max TL
160cm
Max Weight
100,000g
Dorsal Spines
11
Dorsal Rays
12
Anal Spines
3
Anal Rays
8

🌡️ Water Parameters & Tolerance

Salinity Range
30–40ppt

📊 Population Risk & Fisheries

Population Resilience
Very low
Minimum doubling time
Fishing Vulnerability
59.00/100
High vulnerability
Trophic Level
4.5
Apex / Top predator
Body Shape
Fusiform / normal
Climate Zone
Subtropical
Described By
Schneider & Forster, 1801

🎣 Angling Guide

Difficulty
Beginner
Fight Rating
strong pulls with head-shakes
Best Seasons
spring,summer,fall
Best Time
incoming tide, dawn and dusk
Line Weight
15-30
Rod Type
medium-heavy spinning
Hook Size
2/0-5/0
Catch & Release
✓ Recommended
Best Months
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Techniques
bottom fishing popping cork soft plastics live bait
Bait & Lures
live shrimp cut mullet soft plastic paddle-tails popping corks
Recommended Tackle
  • medium-heavy 7ft spinning rod
  • 30-50 lb braid
  • fluorocarbon leader
Where to Find Them
  • grass flats
  • oyster bars
  • marsh drains
  • deeper channel edges
Tips & Tricks
Popping cork technique attracts fish from distance. Fish moving tides.
Catch & Release Tips

Use barbless hooks, minimise air exposure, and revive fish head-first in current before release.

Regulations Summary

⚠️ Slot limits protect breeding-size fish. Verify daily bag limits.

🍽️ Edibility & Flavour

⚡ Nutrition

Per 100g cooked - Source: USDA FoodData Central

Nutrient Amount
Protein 21 g
Omega-3 (total) 563 mg

🔬 Mercury Safety

Mercury data for Hapuku wreckfish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

👥 Community & Contribute

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