Adults inhabit coastal waters, entering estuaries . Dorsal and anal spines of this species are connected to venomous glands that may inflict painful wounds . Marketed fresh and salted or dried .
Body elongate, fairly deep, and compressed (depth from 2.5 to 3.4 times in standard length); posterior edge of upper jaw extending beyond posterior rim of eye; upper jaw teeth small and villiform; lower branch of first gill arch with 8 to 13 gill rakers; scales small but visible, needle-shaped, embedded in the skin; body gray or brown; flanks and belly silvery with yellow highlights .: fusiform / normal.
Behavioural data for Longjaw leatherjacket is currently being reviewed.
Diet information for Longjaw leatherjacket is currently being compiled.
Reproduction data for Longjaw leatherjacket is currently being compiled.
Marine; brackish; benthopelagic. Tropical; 32°N -
"Longjaw leatherjacket is an edible species."
Per 100g cooked - Source: USDA FoodData Central
| Nutrient | Amount |
|---|---|
| Protein | 18.8 g |
| Omega-3 (total) | 253 mg |
Mercury data for Longjaw leatherjacket has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
| Scientific Name | Author | Year | Status |
|---|---|---|---|
| Chorinemus altus | Günther | 1868 | Synonym |
| Oligoplites mundus | Jordan & Starks | 1898 | Synonym |
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 40 records indexed .
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