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💧 Freshwater Endangered 🍽️ Edible 🌡️ Tropical

Flame tetra

Hyphessobrycon flammeus Myers, 1924
Max Length
2.6 cm
Max Weight
-
Lifespan
-
Trophic Level
2.9
Depth
-
Climate
Tropical
Resilience
High
Vulnerability
10.00/100
Typical Length
-
Depth Zone
-

📖 Overview

Inhabits small streams of slow flowing, dark-brown or clear water, shaded by small forests. Occurs also in small streams with clear water and sandy bottom. Prefers habitats with vegetation and streams with slow flowing water, living in depths not superior to 50 c and water temperature from 22°-28°C. Forms relatively numerous schools with agonistic interaction among alpha males. Feeds on small insects, worms and plants. Female lays around 200 to 330 oocytes on rocks, plants, or submerged debris; after that, the male releases the sperm for fertilization. The eggs hatch in about 2-3 days. Longevity is around four years . In tank, female lays 200 to 300 eggs which hatch in 2 to 3 days . Aquarium keeping: in groups of 5 or more individuals; minimum aquarium size 60 cm .

Scientific Name
Hyphessobrycon flammeus
Authority
Myers, 1924
Habitat
Freshwater
Climate
Tropical
Body Shape
Elongated
IUCN Status
EN
Max Length
2.6 cm
Trophic Level
2.9
Resilience
High
Vulnerability
10.00/100
Water Temp
22–28 °C
Salinity
0–0.5 ppt

🐟 Physical Description

Dorsal soft rays (total): 11 - 12; Anal soft rays: 24 - 29; Vertebrae: 31 - 32. Hyphessobrycon flammeus is distinguished from other congeners (except H. bifasciatus, H. balbus, H. chocoensis, H. columbianus, H. condotensis, H. griemi, H. igneus, H. itaparicensis, H. panamensis, H. savagei, H. sebastiani, H. tortuguerae, and H. weitzmanorum) by having two humeral spots vertically elongated and lacking caudal peduncle blotch. It can be diagnosed from aforementioned species by having 5-8 maxillary teeth (vs. 1-3 in H. balbus, 1-2 in H. bifasciatus and H. igneus, 3 in H. condotensis and H. panamensis, 2-3 in H. griemi, 1-4 in H. savagei, 2 in H. chocoensis and H. sebastiani, 9-10 in H. tortuguerae), caudal fin hyaline (vs. caudal fin with black median stripe in H. weitzmanorum), no longitudinal stripe dark and second humeral spot conspicuous as well as first humeral spot (vs. faint longitudinal stripe dark and second humeral spot less defined than first in H. weitzmanorum) . : elongated.

🌀 Behaviour

Behavioural data for Flame tetra is currently being reviewed.

🦐 Diet

aquatic invertebrates
small fish
algae
detritus

🥚 Reproduction

🐣 Oviparous
Spawning Season
spring
Spawn Location
Substrate
Fertilization
External

🌍 Habitat & Distribution

Freshwater; benthopelagic; pH range: 5.8 - 7.8; dH range: 5 - 25; depth range 0 - ? m . Tropical; 22°C - 28°C South America: Brazil in streams and coastal rivers of Rio de Janeiro, in Guanabara bay basin, middle rio Paraíba do Sul basin and rio Guandu basin, and upper rio Tietê drainage (upper rio Paraná basin, São Paulo) (Ref.

🌿 Ecology

Zone Preferences
💧 Freshwater
Trophic Level
2.9±0.32
🐠 Schooling
Food Items

small insects, worms and plants

📐 Morphometrics

Length–Weight Relationship: W = 0.01202 × L3.09 (TL)
Max TL
2.6cm
Dorsal Rays
12
Anal Rays
27
Vertebrae
32

🌡️ Water Parameters & Tolerance

Temperature Range
22–28°C
pH Range
5.8–7.8
Salinity Range
0–0.5ppt

🛡️ Conservation Assessment

IUCN Category
Endangered
Assessment Date
2018

📊 Population Risk & Fisheries

Population Resilience
High
Minimum doubling time
Fishing Vulnerability
10.00/100
Low vulnerability
Trophic Level
2.9
Omnivore / Planktivore
Body Shape
Elongated
Climate Zone
Tropical
Described By
Myers, 1924

🍽️ Edibility & Flavour

"Hyphessobrycon Flammeus is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Detailed nutritional data for Flame tetra is currently being compiled from USDA FoodData Central.

🔬 Mercury Safety

Mercury data for Flame tetra has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

🦠 Common Diseases

The following diseases are known to affect Flame tetra.

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