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🌊 Marine Data Deficient 🍽️ Edible 🎣 Game Fish 🌡️ Subtropical

Shortfin weakfish

Cynoscion parvipinnis Ayres, 1861
Max Length
69 cm
Max Weight
3.2 kg
Lifespan
-
Trophic Level
4.5
Depth
-
Climate
Subtropical
Resilience
Medium
Vulnerability
45.00/100
Typical Length
40 cm
Depth Zone
demersal

📖 Overview

Shortfin weakfish (Cynoscion parvipinnis), first described by Ayres, 1861 is a large fish in the family Sciaenidae (order Perciformes). Adults typically reach 69.00 cm in maximum length and up to 3.200 kg. It inhabits marine coastal and open-ocean environments. It occurs in Subtropical waters. Diet is predominantly piscivorous, targeting other fish and larger prey. On the IUCN Red List, it is classified as Data Deficient.The species is important as a food fish and valued as a game and sport species. As a member of the Sciaenidae, it shares life-history and morphological traits with its relatives in the group.

Scientific Name
Cynoscion parvipinnis
Authority
Ayres, 1861
Habitat
Marine
Climate
Subtropical
Body Shape
Fusiform / normal
IUCN Status
DD
Max Length
69 cm
Max Weight
3.2 kg
Trophic Level
4.5
Resilience
Medium
Vulnerability
45.00/100
Salinity
30–40 ppt

🔬 Taxonomy

🐟 Physical Description

: fusiform / normal.

🌀 Behaviour

Behavioural data for Shortfin weakfish is currently being reviewed.

🦐 Diet

small fish
crustaceans
cephalopods

🥚 Reproduction

🐣 Oviparous

Oviparous .

🌍 Habitat & Distribution

Marine; demersal. Subtropical; 34°N - 21°N, 118°W - 108°W north of Baja California, Mexico.

🌿 Ecology

Zone Preferences
🌊 Marine ⬇️ Benthic
Trophic Level
4.5±0.8
Food Items

small fishes (Ref

📐 Morphometrics

Length–Weight Relationship: W = 0.00871 × L3.06 (TL)
Max TL
69cm
Max Weight
3,200g

🌡️ Water Parameters & Tolerance

Salinity Range
30–40ppt

🛡️ Conservation Assessment

IUCN Category
Data Deficient
Assessment Date
2019

📊 Population Risk & Fisheries

Population Resilience
Medium
Minimum doubling time
Fishing Vulnerability
45.00/100
Moderate vulnerability
Trophic Level
4.5
Apex / Top predator
Body Shape
Fusiform / normal
Climate Zone
Subtropical
Described By
Ayres, 1861

🎣 Angling Guide

Difficulty
Beginner
Fight Rating
strong pulls with head-shakes
Best Seasons
spring,summer,fall
Best Time
incoming tide, dawn and dusk
Line Weight
15-30
Rod Type
medium-heavy spinning
Hook Size
2/0-5/0
Catch & Release
✓ Recommended
Best Months
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Techniques
bottom fishing popping cork soft plastics live bait
Bait & Lures
live shrimp cut mullet soft plastic paddle-tails popping corks
Recommended Tackle
  • medium-heavy 7ft spinning rod
  • 30-50 lb braid
  • fluorocarbon leader
Where to Find Them
  • grass flats
  • oyster bars
  • marsh drains
  • deeper channel edges
Tips & Tricks
Popping cork technique attracts fish from distance. Fish moving tides.
Catch & Release Tips

Use barbless hooks, minimise air exposure, and revive fish head-first in current before release.

Regulations Summary

⚠️ Slot limits protect breeding-size fish. Verify daily bag limits.

🍽️ Edibility & Flavour

"Shortfin weakfish is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Per 100g cooked - Source: USDA FoodData Central

Nutrient Amount
Protein 19 g
Omega-3 (total) 348 mg

🔬 Mercury Safety

Mercury data for Shortfin weakfish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (lean white fish average)

Proximate Composition
Energy90 kcal
Moisture80 %
Protein18 %
Total Fat1.2 %
Ash1.2 %
Fatty Acids (g)
Saturated Fat0.3 g
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.4 g
Omega-3 Total0.3 g
EPA0.08 g
DHA0.15 g
Omega-6 Total0.05 g
Key Minerals & Vitamins
Calcium18 mg
Iron0.4 mg
Magnesium30 mg
Phosphorus200 mg
Potassium380 mg
Sodium60 mg
Zinc0.4 mg
Selenium30 µg
Vitamin B60.3 mg
Vitamin B121 µg

📊 Population Dynamics

Year Region Index Notes
- - -

🌐 Names & Taxonomy

Language Common Names
🇬🇧English Corvina · Croaker · shortfin corvina · Shortfin Weakfish
🌍CES smuha krátkoploutvá
🇫🇷French Acoupa Magdalène
🇵🇹Portuguese Corvina-truta
🇷🇺Russian Короткопёрая корвина
🇪🇸Spanish corvina aleta corta · Corvina Azul

Scientific Synonyms

Scientific Name Author Year Status
Otholithes magdalenae Steindachner 1876 Synonym
Otolithus magdalenae Steindachner 1876 Synonym

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 35 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

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