Harlequin prawn-goby (Cryptocentrus caeruleopunctatus), first described by Rüppell, 1830 is a small fish in the family Gobiidae (order Gobiiformes). Adults typically reach 13.00 cm in maximum length. It inhabits marine coastal and open-ocean environments. It occurs in Tropical waters. It feeds on a mix of small fish and invertebrates as a mid-level predator. On the IUCN Red List, it is classified as Least Concern.The species is important as a food fish, kept in the aquarium hobby, and considered a sustainable seafood option under current management. As a member of the Gobiidae, it shares life-history and morphological traits with its relatives in the group.
Physical description for Harlequin prawn-goby is currently being compiled.
Behavioural data for Harlequin prawn-goby is currently being reviewed.
Marine; reef-associated, usually 2 - 15 m . Tropical; 22°C - 28°C known only from the Red Sea.
"Harlequin prawn-goby is an edible species."
Per 100g cooked - Source: USDA FoodData Central
| Nutrient | Amount |
|---|---|
| Protein | 18 g |
| Omega-3 (total) | 84 mg |
Mercury data for Harlequin prawn-goby has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)
| Year | Region | Index | Notes |
|---|---|---|---|
| - | - | - |
| Scientific Name | Author | Year | Status |
|---|---|---|---|
| Gobius caeruleopunctatus | Rüppell | 1830 | Synonym |
| Gobius pavoninus | Valenciennes | 1837 | Synonym |
The following diseases are known to affect Harlequin prawn-goby.
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 2 records indexed .
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