Goldstripe characin (Creagrutus beni), first described by Eigenmann, 1911 is a small fish in the family Stevardiidae (order Characiformes). Adults typically reach 7.30 cm in maximum length. It inhabits freshwater systems including rivers, streams, and lakes. It occurs in Tropical waters. It feeds primarily on plankton, plant material, and detritus. On the IUCN Red List, it is classified as Least Concern.The species is important as a food fish, kept in the aquarium hobby, and considered a sustainable seafood option under current management. As a member of the Stevardiidae, it shares life-history and morphological traits with its relatives in the group.
Physical description for Goldstripe characin is currently being compiled.
Behavioural data for Goldstripe characin is currently being reviewed.
Freshwater; benthopelagic; pH range: 6.0 - 7.2; dH range: ? - 20. Tropical; 22°C - 26°C South America: Upper Madeira River basin in northeastern Bolivia (Ref.
"Goldstripe characin is an edible species."
Detailed nutritional data for Goldstripe characin is currently being compiled from USDA FoodData Central.
Mercury data for Goldstripe characin has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)
| Year | Region | Index | Notes |
|---|---|---|---|
| - | - | - |
| Language | Common Names |
|---|---|
| 🇬🇧English | Goldstripe characin · goldstriped characin |
| 🌍CES | grutus Benův |
| 🇷🇺Russian | Золотополосый неон |
The following diseases are known to affect Goldstripe characin.
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 5 records indexed .
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