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🌊 Marine Least Concern 🍽️ Edible 🐠 Aquarium 🌡️ Temperate

Japanese angelfish

Centropyge interrupta Tanaka, 1918
Max Length
15 cm
Max Weight
-
Lifespan
-
Trophic Level
2.5
Depth
12–60 m
Climate
Temperate
Resilience
Medium
Vulnerability
29.00/100
Typical Length
-
Depth Zone
reef

📖 Overview

Adults inhabit rocky and coral reefs . Oviparous . Monogamous and always in home-ranging pairs, that is they do not defend an exclusive territory .

Scientific Name
Centropyge interrupta
Authority
Tanaka, 1918
Habitat
Marine
Climate
Temperate
Body Shape
Short and / or deep
IUCN Status
LC
Max Length
15 cm
Depth Range
12–60 m
Trophic Level
2.5
Resilience
Medium
Vulnerability
29.00/100
Migration
Non-migratory
Salinity
30–40 ppt

🐟 Physical Description

Dorsal spines (total): 14; Dorsal soft rays (total): 16; Anal spines: 3; Anal soft rays: 17. : short and / or deep; Cross section: compressed.

🌀 Behaviour

Behavioural data for Japanese angelfish is currently being reviewed.

🦐 Diet

aquatic invertebrates
small fish
algae
detritus

🥚 Reproduction

🐣 Oviparous 📦 Batch Spawner
Spawning Season
spring-summer
Spawn Location
Pelagic
Fertilization
External

Length at sex-change = 12.7 cm TL . Sex reversal is completed in 20-39 days . Monandric species . Distinct pairing . Monogamous mating is observed as both facultative and social . Also Ref. 103751.

🌍 Habitat & Distribution

Marine; reef-associated; non-migratory ; depth range 12 - 60 m . Temperate central Japan (Ref.

🌿 Ecology

Zone Preferences
🌊 Marine 🪸 Reef Associated
Migration
Non-migratory
Trophic Level
2.5

📐 Morphometrics

Length–Weight Relationship: W = 0.02951 × L2.89 (TL)
Max TL
15cm
Dorsal Spines
14
Dorsal Rays
16
Anal Spines
3
Anal Rays
17

🌡️ Water Parameters & Tolerance

Salinity Range
30–40ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2009

📊 Population Risk & Fisheries

Population Resilience
Medium
Minimum doubling time
Fishing Vulnerability
29.00/100
Low vulnerability
Trophic Level
2.5
Omnivore / Planktivore
Body Shape
Short and / or deep
Climate Zone
Temperate
Described By
Tanaka, 1918

🍽️ Edibility & Flavour

"Centropyge Interrupta is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Per 100g cooked - Source: USDA FoodData Central

Nutrient Amount
Protein 18.3 g
Omega-3 (total) 291 mg

🔬 Mercury Safety

Mercury data for Japanese angelfish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact
✓ Sustainable Choice

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

👥 Community & Contribute

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