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🌊 Marine Endangered 🍽️ Edible 🎣 Game Fish 🌡️ Subtropical

Night shark

Carcharhinus signatus Poey, 1868
Max Length
280 cm
Max Weight
76.7 kg
Lifespan
-
Trophic Level
4.6
Depth
0–600 m
Climate
Subtropical
Resilience
Very low
Vulnerability
73.00/100
Typical Length
200 cm
Depth Zone
-

📖 Overview

Coastal and semi-oceanic species found on or along outer continental and insular shelves . Found to depths of 40 m . Forms schools . Nocturnal , and feeding mainly on small bony fishes and squid . Viviparous . Off West Africa, recorded water parameters at 90 to 285 m, where it was caught includes: temperature = 11 to 16°C; salinity = 36 ppt; oxygen = 1.81 ml/l . Not known to be dangerous to people .

Scientific Name
Carcharhinus signatus
Authority
Poey, 1868
Habitat
Marine
Climate
Subtropical
Body Shape
Fusiform / normal
IUCN Status
EN
Max Length
280 cm
Max Weight
76.7 kg
Depth Range
0–600 m
Latitude
43°S – 39°N
Trophic Level
4.6
Resilience
Very low
Vulnerability
73.00/100
Water Temp
11–16 °C
Salinity
30–40 ppt

🐟 Physical Description

Dorsal spines (total): 0; Anal spines: 0. A slim shark with a very long, pointed snout, large eyes, and small jaws with oblique-cusped serrated upper teeth; dorsal fins low with elongated rear tips; interdorsal ridge present . Grey-brown above, white below; no conspicuous fin markings .: fusiform / normal.

🌀 Behaviour

Behavioural data for Night shark is currently being reviewed.

🦐 Diet

small fish
crustaceans
cephalopods

🥚 Reproduction

🐣 Viviparous 🤰 Viviparous
Size at Maturity
202.5cm TL

Viviparous, placental , with 4 to 12 young in a litter . Size at birth about 60 cm . Distinct pairing with embrace .

🌍 Habitat & Distribution

Marine; benthopelagic; depth range 0 - 600 m , usually 50 - 100 m . Subtropical; 11°C - 16°C ; 39°N - 43°S, 98°W - 15°E

🌿 Ecology

Zone Preferences
🌊 Marine
Trophic Level
4.6
🐠 Schooling 🌙 Nocturnal

📐 Morphometrics

Length–Weight Relationship: W = 0.00468 × L3.07 (TL)
Max TL
280cm
Max Weight
76,700g

🌡️ Water Parameters & Tolerance

Temperature Range
11–16°C
Salinity Range
30–40ppt

🛡️ Conservation Assessment

IUCN Category
Endangered
Assessment Date
2019

📊 Population Risk & Fisheries

Population Resilience
Very low
Minimum doubling time
Fishing Vulnerability
73.00/100
High vulnerability
Trophic Level
4.6
Apex / Top predator
Body Shape
Fusiform / normal
Climate Zone
Subtropical
Latitude Range
39°N – 43°S
Described By
Poey, 1868

🎣 Angling Guide

Difficulty
Beginner
Fight Rating
strong pulls with head-shakes
Best Seasons
spring,summer,fall
Best Time
incoming tide, dawn and dusk
Line Weight
15-30
Rod Type
medium-heavy spinning
Hook Size
2/0-5/0
Catch & Release
✓ Recommended
Best Months
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Techniques
bottom fishing popping cork soft plastics live bait
Bait & Lures
live shrimp cut mullet soft plastic paddle-tails popping corks
Recommended Tackle
  • medium-heavy 7ft spinning rod
  • 30-50 lb braid
  • fluorocarbon leader
Where to Find Them
  • grass flats
  • oyster bars
  • marsh drains
  • deeper channel edges
Tips & Tricks
Popping cork technique attracts fish from distance. Fish moving tides.
Catch & Release Tips

Use barbless hooks, minimise air exposure, and revive fish head-first in current before release.

Regulations Summary

⚠️ Slot limits protect breeding-size fish. Verify daily bag limits.

🍽️ Edibility & Flavour

"Night shark is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Detailed nutritional data for Night shark is currently being compiled from USDA FoodData Central.

🔬 Mercury Safety

Mercury data for Night shark has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

🌐 Names & Taxonomy

Language Common Names
🇬🇧English night shark
🌍CES žralok noční
🇩🇪German Atlantischer Nachthai · Nachthai
🇫🇮Finnish yöhai
🇫🇷French Requin de nuit
🇮🇹Italian Squalo notturno
🇯🇵Japanese ナガハナメジロザメ
🇳🇱Dutch Nachthaai
🇵🇹Portuguese Tubarão-da-noite · Tubarão-toninha
🇷🇺Russian Кубинская ночная акула
🇪🇸Spanish tiburón de noche · tiburón nocturno

Scientific Synonyms

Scientific Name Author Year Status
Hypoprion bigelowi Cadenat 1956 Synonym
Hypoprion longirostris Poey 1876 Synonym
Hypoprion signatus Poey 1868 Synonym

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 711 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

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