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💧 Freshwater Vulnerable 🍽️ Edible 🐠 Aquarium 🌡️ Tropical

aquarium

Betta renata Tan, 1998
Max Length
8.5 cm
Max Weight
-
Lifespan
-
Trophic Level
3.3
Depth
-
Climate
Tropical
Resilience
High
Vulnerability
11.00/100
Typical Length
-
Depth Zone
-

📖 Overview

Facultative air-breathing ; Occurs in black-waters draining out from peat swamp forests. Also collected from a flooded peat swamp forest, among plant debris and logs in shallow tea-colored water, with a pH of 4.1 .

Scientific Name
Betta renata
Authority
Tan, 1998
Habitat
Freshwater
Climate
Tropical
Body Shape
Fusiform / normal
IUCN Status
VU
Max Length
8.5 cm
Trophic Level
3.3
Resilience
High
Vulnerability
11.00/100
Salinity
0–0.5 ppt

🐟 Physical Description

Dorsal soft rays (total): 9 - 11; Anal soft rays: 28 - 31; Vertebrae: 30 - 32. Characterized by having kidney-shaped black throat mark; dorsal and caudal transverse bars present; spotted opercle; opercle with black lower margin; subdorsal scale, mode 6 ½; postdorsal scales, mode12; anal fin rays, mode 29; and lateral scales, mode 31 .: fusiform / normal.

🌀 Behaviour

Behavioural data for aquarium is currently being reviewed.

🦐 Diet

aquatic invertebrates
small fish
algae
detritus

🥚 Reproduction

🐣 Oviparous 🪺 Nest Builder
Spawning Season
spring
Spawn Location
Nest
Fertilization
External

🌍 Habitat & Distribution

Freshwater; benthopelagic. Tropical

🌿 Ecology

Zone Preferences
💧 Freshwater
Trophic Level
3.3±0.4

📐 Morphometrics

Length–Weight Relationship: W = 0.00977 × L2.97 (TL)
Max TL
8.5cm
Dorsal Rays
10
Anal Rays
30
Vertebrae
31

🌡️ Water Parameters & Tolerance

Salinity Range
0–0.5ppt

🛡️ Conservation Assessment

IUCN Category
Vulnerable
Assessment Date
2019

📊 Population Risk & Fisheries

Population Resilience
High
Minimum doubling time
Fishing Vulnerability
11.00/100
Low vulnerability
Trophic Level
3.3
Predator
Body Shape
Fusiform / normal
Climate Zone
Tropical
Described By
Tan, 1998

🍽️ Edibility & Flavour

"aquarium is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Detailed nutritional data for aquarium is currently being compiled from USDA FoodData Central.

🔬 Mercury Safety

Mercury data for aquarium has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 1 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

Aquareap Community Observations
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