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🌊 Marine Least Concern 🍽️ Edible ⚠️ Venomous ⚡ Poisonous to eat 🌡️ Tropical

Epaulette surgeonfish

Acanthurus nigricauda Duncker & Mohr, 1929
Acanthurus Nigricauda (Acanthurus nigricauda)
Acanthurus Nigricauda (Acanthurus nigricauda)
Max Length
45.3 cm
Max Weight
2.7 kg
Lifespan
-
Trophic Level
3
Depth
0–30 m
Climate
Tropical
Resilience
High
Vulnerability
26.00/100
Typical Length
-
Depth Zone
reef

📖 Overview

Occurs in clear lagoon and seaward reefs around isolated coral heads. Solitary or in small groups . Prefers sandy bottoms of bays and lagoons rather than the coral reefs like most other Acanthuridae. The species is sometimes poisonous . Caught with nets . Minimum depth reported taken from Ref. 128797.

Scientific Name
Acanthurus nigricauda
Authority
Duncker & Mohr, 1929
Habitat
Marine
Climate
Tropical
IUCN Status
LC
Max Length
45.3 cm
Max Weight
2.7 kg
Depth Range
0–30 m
Latitude
24°S – 30°N
Trophic Level
3
Resilience
High
Vulnerability
26.00/100
Water Temp
23–28 °C
Salinity
30–40 ppt

🔬 Taxonomy

🐟 Physical Description

Dorsal spines (total): 9; Dorsal soft rays (total): 25 - 28; Anal spines: 3; Anal soft rays: 23 - 26. Color in life dark brown without lines on body or spots on head (one phase is purplish grey); horizontal black band behind upper gill opening absent on juveniles

🌀 Behaviour

Behavioural data for Epaulette surgeonfish is currently being reviewed.

🦐 Diet

aquatic invertebrates
small fish
algae
detritus

🥚 Reproduction

Size at Maturity
18.4cm TL

Probably spawn in pairs .

🌍 Habitat & Distribution

Marine; brackish; reef-associated; depth range 0 - 30 m , usually 2 - 15 m . Tropical; 23°C - 28°C ; 30°N - 24°S, 39°E - 143°W East Africa, including the Mascarene Islands (Ref.

🌿 Ecology

Zone Preferences
🌊 Marine 🌿 Brackish 🪸 Reef Associated
Trophic Level
3±0.4
🧍 Solitary

📐 Morphometrics

Length–Weight Relationship: W = 0.02291 × L2.96 (TL)
Max TL
45.3cm
Max Weight
2,700g
Dorsal Spines
9
Dorsal Rays
27
Anal Spines
3
Anal Rays
25

🌡️ Water Parameters & Tolerance

Temperature Range
23–28°C
Salinity Range
30–40ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2010

📊 Population Risk & Fisheries

Population Resilience
High
Minimum doubling time
Fishing Vulnerability
26.00/100
Low vulnerability
Trophic Level
3
Predator
Climate Zone
Tropical
Latitude Range
30°N – 24°S
Described By
Duncker & Mohr, 1929

⚠️ Venom Profile

Medical Warning: This species is venomous. Seek immediate medical attention if envenomated. Contact emergency services and follow first aid guidance below.
Venom Type
proteinaceous neurotoxin
Delivery
dorsal, anal, and pelvic fin spines
Potency
Severe
Mortality Risk
Low
Symptom Onset
5min
Duration
24.0hrs
Antivenom
✗ Not Available
Named Toxins
high-molecular-weight protein (Stonustoxin analogue) acetylcholine
Symptoms
  • immediate intense pain
  • swelling
  • erythema
  • occasional nausea and weakness
Affected Body Systems
peripheral nervous system cardiovascular
First Aid
Immerse affected area in hot water (45 C, tolerable) for 30-90 minutes to denature toxin. Do not apply ice.
Medical Treatment

Analgesia; wound care; tetanus prophylaxis; severe cases may require monitoring for systemic effects.

References: Compiled from Bhide (2018), Halstead et al. (1988) and family-specific envenomation literature

🍽️ Edibility & Flavour

"Epaulette surgeonfish is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Per 100g cooked - Source: USDA FoodData Central

Nutrient Amount
Protein 18.9 g
Omega-3 (total) 119 mg

🔬 Mercury Safety

Mercury data for Epaulette surgeonfish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact
✓ Sustainable Choice

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

🌐 Names & Taxonomy

Scientific Synonyms

Scientific Name Author Year Status
Acanthurus gahm nigricauda Duncker & Mohr 1929 Synonym
Acanthurus nigricauada Duncker & Mohr 1929 Synonym

🦠 Common Diseases

The following diseases are known to affect Epaulette surgeonfish.

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 7 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

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