Acanthobrama Tricolor (Acanthobrama tricolor), first described by Lortet, 1883 is a small fish in the family Cyprinidae (order Cypriniformes). Adults typically reach 11.80 cm in maximum length. It inhabits freshwater systems including rivers, streams, and lakes. It occurs in Subtropical waters. It is broadly omnivorous, taking invertebrates, plant matter, and detritus. On the IUCN Red List, it is classified as Critically Endangered.The species is important as a food fish. As a member of the Cyprinidae, it shares life-history and morphological traits with its relatives in the group.
Physical description for Acanthobrama Tricolor is currently being compiled.
Behavioural data for Acanthobrama Tricolor is currently being reviewed.
Freshwater; benthopelagic. Subtropical
"Acanthobrama Tricolor is an edible species."
Detailed nutritional data for Acanthobrama Tricolor is currently being compiled from USDA FoodData Central.
Mercury data for Acanthobrama Tricolor has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)
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The following diseases are known to affect Acanthobrama Tricolor.
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