Chiapas killifish (Tlaloc hildebrandi), first described by Miller, 1950 is a small fish. Adults typically reach 8.00 cm in maximum length. It inhabits freshwater systems including rivers, streams, and lakes. It occurs in Tropical waters. It is broadly omnivorous, taking invertebrates, plant matter, and detritus. On the IUCN Red List, it is classified as Endangered.The species is important as a food fish.
Physical description for Chiapas killifish is currently being compiled.
Behavioural data for Chiapas killifish is currently being reviewed.
Freshwater; benthopelagic; non-migratory . Tropical Central America: San Cristóbal de las Casas valley in Chiapas, Mexico.
Detailed nutritional data for Chiapas killifish is currently being compiled from USDA FoodData Central.
Mercury data for Chiapas killifish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
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