📖 Overview
Found in mid-water, over mud and sand bottoms in coastal waters. One of the most abundant sciaenids in shallower waters . Feeds on fish, cephalopods, shrimps, and annelids .
Scientific Name
Pteroscion peli
Body Shape
Fusiform / normal
🐟 Physical Description
: fusiform / normal.
🌀 Behaviour
Behavioural data for Boe drum is currently being
reviewed.
🦐 Diet
aquatic invertebrates
small fish
algae
detritus
🥚 Reproduction
Size at Maturity
14.4cm TL
🌍 Habitat & Distribution
Marine; brackish; benthopelagic; depth range 0 - 200 m , usually 0 - 50 m . Tropical; 46°N - 9°S, 19°W - 15°E
🌍 Native Range
1 countries
Benin
🌿 Ecology
Zone Preferences
🌊 Marine
🌿 Brackish
Food Items
fish, cephalopods, shrimps, and annelids (Ref
📐 Morphometrics
Length–Weight Relationship:
W = 0.00912 × L3.07
(TL)
🌡️ Water Parameters & Tolerance
🛡️ Conservation Assessment
IUCN Category
Least Concern
📊 Population Risk & Fisheries
Population Resilience
Medium
Minimum doubling time
Fishing Vulnerability
22.00/100
Low vulnerability
Trophic Level
3.6
Predator
Body Shape
Fusiform / normal
Latitude Range
46°N
–
9°S
Described By
Bleeker, 1863
🍽️ Edibility & Flavour
"Boe drum is an edible species."
✗ Not for Raw
✓ Fresh Indicators
Clear, bright eyes — cloudy eyes indicate age Firm flesh that springs back when pressed Fresh ocean smell, never strong or ammonia-like Bright red or pink gills, not grey or brown Shiny, moist skin with scales tightly attached
✗ Avoid If
Cloudy or sunken eyes Strong fishy or ammonia odour Soft, mushy flesh that doesn't spring back Discoloured or dry flesh
Best Cooking Methods
Baking
Grilling
Pan-frying
⚡ Nutrition
Per 100g cooked - Source: USDA FoodData Central
Nutrient
Amount
Protein
18.5 g
Omega-3 (total)
276 mg
🔬 Mercury Safety
Mercury data for Boe drum has not yet been
assigned. Please consult FDA/EPA guidance for general seafood safety advice.
🌿 Sustainability
Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact
✓ Sustainable Choice
🔬 Full Nutritional Profile
Per 100g - Raw, per 100g
- Source: USDA FoodData Central templates (lean white fish average)
Proximate Composition
Energy 90 kcal
Moisture 80 %
Protein 18 %
Total Fat 1.2 %
Ash 1.2 %
Fatty Acids (g)
Saturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Omega-3 Total 0.3 g
EPA 0.08 g
DHA 0.15 g
Omega-6 Total 0.05 g
Key Minerals & Vitamins
Calcium 18 mg
Iron 0.4 mg
Magnesium 30 mg
Phosphorus 200 mg
Potassium 380 mg
Sodium 60 mg
Zinc 0.4 mg
Selenium 30 µg
Vitamin B6 0.3 mg
Vitamin B12 1 µg
📊 Population Dynamics
Year
Region
Index
Notes
-
-
-
🌐 Names & Taxonomy
Scientific Synonyms
Scientific Name
Author
Year
Status
Larimus peli
Bleeker
1863
Synonym
🗺️ Global Occurrence Map
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 681 records indexed
.