Labeo Senegalensis
📖 Overview
Labeo Senegalensis (Labeo senegalensis), first described by Valenciennes, 1842 is a large fish in the family Cyprinidae (order Cypriniformes). Adults typically reach 65.00 cm in maximum length and up to 3.800 kg. Reported lifespan reaches approximately 6 years. It inhabits freshwater systems including rivers, streams, and lakes. It occurs in Tropical waters. On the IUCN Red List, it is classified as Least Concern.The species is important as a food fish and considered a sustainable seafood option under current management. As a member of the Cyprinidae, it shares life-history and morphological traits with its relatives in the group.
🔬 Taxonomy
🐟 Physical Description
Dorsal soft rays (total): 16 - 19; Anal soft rays: 8 - 11. Diagnosis: dorsal profile straight to slightly arched; rostral lobe poorly developed, its free margin smooth; margin of upper lip papillose, its inner surface smooth; body depth 2.5-3.2x SL; depth of caudal peduncle 0.8-1.2x its length; 36-60 (50-150 mm) and 52-65 (150-250 mm) gill rakers; scale formula 5.5-7.5/36-41/6.5-7.5; 3.5-4.5 scales between lateral line and pelvic-fin base; 16 scales around caudal peduncle; 12-15 dorsal fin branched rays; body silvery in life; widely distributed in the Sudanese region . : fusiform / normal.
🌀 Behaviour
Behavioural data for Labeo Senegalensis is currently being reviewed.
🦐 Diet
🥚 Reproduction
🌍 Habitat & Distribution
Freshwater; benthopelagic; potamodromous . Tropical; 22°C - 26°C ; 28°N - 2°N, 18°W - 24°E West Africa (Ref.
🌿 Ecology
📐 Morphometrics
🌡️ Water Parameters & Tolerance
🛡️ Conservation Assessment
📊 Population Risk & Fisheries
🍽️ Edibility & Flavour
"Labeo Senegalensis is an edible species."
- Clear, bright eyes — cloudy eyes indicate age
- Firm flesh that springs back when pressed
- Fresh ocean smell, never strong or ammonia-like
- Bright red or pink gills, not grey or brown
- Shiny, moist skin with scales tightly attached
- Cloudy or sunken eyes
- Strong fishy or ammonia odour
- Soft, mushy flesh that doesn't spring back
- Discoloured or dry flesh
⚡ Nutrition
Detailed nutritional data for Labeo Senegalensis is currently being compiled from USDA FoodData Central.
🔬 Mercury Safety
Mercury data for Labeo Senegalensis has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
🌿 Sustainability
🔬 Full Nutritional Profile
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)
📊 Population Dynamics
| Year | Region | Index | Notes |
|---|---|---|---|
| - | - | - |
🌐 Names & Taxonomy
Scientific Synonyms
| Scientific Name | Author | Year | Status |
|---|---|---|---|
| Labeo niloticus brevicauda | Holly | 1928 | Synonym |
| Rohitichthys senegalensis | Valenciennes | 1842 | Synonym |
🦠 Common Diseases
The following diseases are known to affect Labeo Senegalensis.
🔍 Similar Species
🗺️ Global Occurrence Map
Occurrence records from the Global Biodiversity Information Facility (GBIF) - 102 records indexed .
👥 Community & Contribute
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