Adolf's catfish (Hoplisoma adolfoi) is a ray-finned fish. It inhabits freshwater waters in benthic environments. This species can reach a maximum total length of 5.7 cm. With a trophic level of 3, it is a low-level carnivore, feeding on invertebrates and small organisms. It is assessed as Least Concern on the IUCN Red List. Commercially fished and consumed as food.
Physical description for Adolf's catfish is currently being compiled.
Behavioural data for Adolf's catfish is currently being reviewed.
Diet information for Adolf's catfish is currently being compiled.
Oviparous . Breeding takes place in swamps, ponds, or streams .
Freshwater; demersal; pH range: 6.0 - 8.0; dH range: 2 - 25. Tropical; 22°C - 26°C South America: Negro River basin.
"Hoplisoma Adolfoi is an edible species."
Detailed nutritional data for Adolf's catfish is currently being compiled from USDA FoodData Central.
Mercury data for Adolf's catfish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
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