Rosefish (Helicolenus mouchezi), first described by Sauvage, 1875 is a medium-sized fish in the family Sebastidae (order Perciformes). Adults typically reach 29.10 cm in maximum length. It inhabits marine coastal and open-ocean environments. Recorded depth range: 400 to 978 metres. It occurs in Temperate waters. It feeds on a mix of small fish and invertebrates as a mid-level predator. The species is important as a food fish. As a member of the Sebastidae, it shares life-history and morphological traits with its relatives in the group.
Physical description for Rosefish is currently being compiled.
Behavioural data for Rosefish is currently being reviewed.
Marine; bathydemersal; depth range 400 - 978 m . Temperate; 15°S - 53°S, 13°W - 78°E Southeast Atlantic: Gough Island and Tristan da Cunha.
"Helicolenus Mouchezi is an edible species."
Detailed nutritional data for Rosefish is currently being compiled from USDA FoodData Central.
Mercury data for Rosefish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)
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