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💧 Freshwater Data Deficient 🍽️ Edible 🌡️ Tropical

Borneo algae-eater

Gyrinocheilus pustulosus Vaillant, 1902
Max Length
35.5 cm
Max Weight
-
Lifespan
-
Trophic Level
2
Depth
-
Climate
Tropical
Resilience
-
Vulnerability
19.00/100
Typical Length
-
Depth Zone
demersal

📖 Overview

Borneo algae-eater (Gyrinocheilus pustulosus), first described by Vaillant, 1902 is a medium-sized fish in the family Gyrinocheilidae (order Cypriniformes). Adults typically reach 35.50 cm in maximum length. It inhabits freshwater systems including rivers, streams, and lakes. It occurs in Tropical waters. It feeds primarily on plankton, plant material, and detritus. On the IUCN Red List, it is classified as Data Deficient.The species is important as a food fish. As a member of the Gyrinocheilidae, it shares life-history and morphological traits with its relatives in the group.

Scientific Name
Gyrinocheilus pustulosus
Authority
Vaillant, 1902
Habitat
Freshwater
Climate
Tropical
Body Shape
Fusiform / normal
IUCN Status
DD
Max Length
35.5 cm
Trophic Level
2
Vulnerability
19.00/100
Salinity
0–0.5 ppt

🐟 Physical Description

Dorsal soft rays (total): 10; Vertebrae: 39 - 40. No spots on any of the fins. Side of the head with very many parallel rows of small tubercles (Ref 13074).: fusiform / normal.

🌀 Behaviour

Behavioural data for Borneo algae-eater is currently being reviewed.

🦐 Diet

algae
aquatic plants
detritus

🥚 Reproduction

🐣 Oviparous
Spawning Season
spring
Spawn Location
Substrate
Fertilization
External

🌍 Habitat & Distribution

Freshwater; demersal. Tropical known only from the Kapuas, Mahakam and Kayan basins in Borneo, Indonesia.

🌿 Ecology

Zone Preferences
💧 Freshwater ⬇️ Benthic
Trophic Level
2

📐 Morphometrics

Length–Weight Relationship: W = 0.01072 × L3.03 (TL)
Max TL
35.5cm
Dorsal Rays
10
Vertebrae
40

🌡️ Water Parameters & Tolerance

Salinity Range
0–0.5ppt

🛡️ Conservation Assessment

IUCN Category
Data Deficient
Assessment Date
2019

📊 Population Risk & Fisheries

Fishing Vulnerability
19.00/100
Low vulnerability
Trophic Level
2
Omnivore / Planktivore
Body Shape
Fusiform / normal
Climate Zone
Tropical
Described By
Vaillant, 1902

🍽️ Edibility & Flavour

"Gyrinocheilus Pustulosus is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Detailed nutritional data for Borneo algae-eater is currently being compiled from USDA FoodData Central.

🔬 Mercury Safety

Mercury data for Borneo algae-eater has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

👥 Community & Contribute

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