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💧 Freshwater Least Concern 🍽️ Edible 🌡️ Tropical

Aba

Gymnarchus niloticus Cuvier, 1829
Max Length
167 cm
Max Weight
18.5 kg
Lifespan
-
Trophic Level
3.7
Depth
-
Climate
Tropical
Resilience
Low
Vulnerability
63.00/100
Typical Length
-
Depth Zone
demersal

📖 Overview

Obligate air-breathing ; Obligate air-breathing . Inhabits marginal vegetation and swamps constructing a flask-shaped nest in vegetation during the floods, which it is reputed to defend with vigour . Following flooding of the Gambia River banks, large elliptical floating nests are build in densely vegetated swamps at depths of about 1-1.5 m, in which about 1000 ‘amber-like’ eggs are laid; larvae hatch after 5 days . Feeds on crustaceans, insects and fish . No pelvic, anal or caudal fins . Possesses an electric organ that extends along almost the entire trunk to the tip of the tail . Also equipped with ampullary receptors and two types of tuberous receptors for electroreception . Showed increased electric organ discharge (EOD) rate by 50-60 Hz between 21 and 31°C .

Scientific Name
Gymnarchus niloticus
Authority
Cuvier, 1829
Habitat
Freshwater
Climate
Tropical
Body Shape
Elongated
IUCN Status
LC
Max Length
167 cm
Max Weight
18.5 kg
Trophic Level
3.7
Resilience
Low
Vulnerability
63.00/100
Migration
Potamodromous
Water Temp
23–28 °C
Salinity
0–0.5 ppt

🐟 Physical Description

Dorsal spines (total): 0; Dorsal soft rays (total): 183 - 230. Diagnosis: body very elongate , anguilliform , its depth 7.2-10.6 times in SL, and covered with tiny scales . Lateral line complete . Dorsal fin soft-rayed, extending almost over the entire length of back , stopping short of a naked tail . Pelvic, anal and caudal fins absent , body ending in a thin/sharp point . Pectoral fins reduced , 1.9-5.0 times in head length . Head naked, its length 5.6-6.9 times in SL; snout prominent . Mouth large and terminal; teeth strong, pointed or notched, aligned in a single row in both jaws, 12-16 in upper, 22-28 in lower jaw; premaxillae, as well as vomer and palatines, coalesced; maxillae, vomer and palatines toothless; eye very small, without a free margin (covered by skin); only the left gonad is developed and functional . Coloration: dark grey to almost black, darker posteriorly; belly whitish .: elongated; Cross section: circular.

🌀 Behaviour

Behavioural data for Aba is currently being reviewed.

🦐 Diet

aquatic invertebrates
small fish
algae
detritus

🥚 Reproduction

🐣 Oviparous
Spawning Season
spring
Spawn Location
Substrate
Fertilization
External

Breeds in well-vegetated, marginal areas of swamps and rivers, where a large, floating nest, about 1 m in diameter, is constructed, in which the eggs are laid and later guarded by one of the parents . Distinct pairing .

🌍 Habitat & Distribution

Freshwater; demersal; pH range: 6.5 - 8.0; dH range: 10 - 25; potamodromous . Tropical; 23°C - 28°C ; 18°N - 2°N, 16°W - 36°E West Africa (Ref.

🌿 Ecology

Zone Preferences
💧 Freshwater ⬇️ Benthic
Migration
Potamodromous
Trophic Level
3.7±0.58
Food Items

crustaceans, insects and fish (Ref

📐 Morphometrics

Length–Weight Relationship: W = 0.00427 × L3.09 (TL)
Max TL
167cm
Max Weight
18,500g
Dorsal Rays
207

🌡️ Water Parameters & Tolerance

Temperature Range
23–28°C
pH Range
6.5–8
Salinity Range
0–0.5ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2019

📊 Population Risk & Fisheries

Population Resilience
Low
Minimum doubling time
Fishing Vulnerability
63.00/100
High vulnerability
Trophic Level
3.7
Predator
Body Shape
Elongated
Climate Zone
Tropical
Described By
Cuvier, 1829

🍽️ Edibility & Flavour

"Aba is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Per 100g cooked - Source: USDA FoodData Central

Nutrient Amount
Protein 17.4 g
Omega-3 (total) 270 mg

🔬 Mercury Safety

Mercury data for Aba has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

🌐 Names & Taxonomy

Language Common Names
🇬🇧English Aba aba · African Knife Fish · Frankfish · Freshwater Rat-tail · aba
🇸🇦Arabic Gefar · Raiah Nilieah · Raya Mili · Weer · Wir · Wir / Weer · سمكة السكين الأفريقية
🇩🇰Danish Nilgedde
🇩🇪German Großer Nilhecht · Nilhecht
🇮🇹Italian Gimnarco
🇯🇵Japanese ジムナーカス
🇳🇱Dutch Nijlsnoek
🇵🇱Polish Gymnarchus nilowy
🇵🇹Portuguese Aba-aba
🇷🇺Russian Нильский гимнарх
🇸🇪Swedish Nilgädda
🌍THA ปลาไหลผีอะบาอะบา

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 34 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

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