Channa barb
📖 Overview
Channa barb (Eechathalakenda ophicephalus), first described by Raj, 1941 is a medium-sized fish. Adults typically reach 19.60 cm in maximum length. It inhabits freshwater systems including rivers, streams, and lakes. It occurs in Tropical waters. It is broadly omnivorous, taking invertebrates, plant matter, and detritus. On the IUCN Red List, it is classified as Endangered.The species is important as a food fish.
🔬 Taxonomy
🐟 Physical Description
Physical description for Channa barb is currently being compiled.
🌀 Behaviour
Behavioural data for Channa barb is currently being reviewed.
🦐 Diet
🥚 Reproduction
🌍 Habitat & Distribution
Freshwater; benthopelagic. Tropical endemic to India.
🌿 Ecology
📐 Morphometrics
🌡️ Water Parameters & Tolerance
🛡️ Conservation Assessment
📊 Population Risk & Fisheries
🍽️ Edibility & Flavour
"Eechathalakenda Ophicephalus is an edible species."
- Clear, bright eyes — cloudy eyes indicate age
- Firm flesh that springs back when pressed
- Fresh ocean smell, never strong or ammonia-like
- Bright red or pink gills, not grey or brown
- Shiny, moist skin with scales tightly attached
- Cloudy or sunken eyes
- Strong fishy or ammonia odour
- Soft, mushy flesh that doesn't spring back
- Discoloured or dry flesh
⚡ Nutrition
Detailed nutritional data for Channa barb is currently being compiled from USDA FoodData Central.
🔬 Mercury Safety
Mercury data for Channa barb has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
🌿 Sustainability
📊 Population Dynamics
| Year | Region | Index | Notes |
|---|---|---|---|
| - | - | - |
👥 Community & Contribute
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