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💧 Freshwater Vulnerable 🍽️ Edible 🌡️ Tropical

Small scale mud carp

Cirrhinus microlepis Sauvage, 1878
Max Length
65 cm
Max Weight
5.0 kg
Lifespan
-
Trophic Level
2.4
Depth
-
Climate
Tropical
Resilience
Medium
Vulnerability
61.00/100
Typical Length
-
Depth Zone
-

📖 Overview

Inhabits large rivers and lowland floodplains . Occurs in riffle and deep slow reaches . Moves out into the flooded forest where it feeds on leafy plant matter, phytoplankton and insects . Migration pattern is markedly different above and below the Khone Falls in the Mekong basin. Below the falls, it makes an upstream migration from Phnom Penh to the Khone Falls between November and February, consisting mainly of sub-adults of sizes 10 to 50 cm. From April to July, it migrates in the opposite direction, from Khone Falls and downstream, constituting mainly of sub-adults up to about 50 cm . Above the Khone Falls, from Klong Kaem District, Ubolratchatani in Thailand, fish migrates upstream in February; at Khemmaratch further upstream in Ubolratchatani, it moves upstream in March-April; and at Mukdahan, it goes upstream in May. However, it migrates downstream at Klong Kaem in June-July . Only downstream migrations are reported in the Mekong Delta in Viet Nam, constituting mainly of juveniles (2-20 cm), with the smallest fish mainly in June-July and fish between 10 and 20 mainly from September to November . From Xayabouri in Laos to Chiang Saen in Thailand, upstream migrations take place from March to August. This appears to be two distinct migrations: one of sub-adults measuring 15-50 cm during March-April and another one of larger fishes of sizes 40 to 90 cm during June-July . Not known to persist in impoundments. Individuals caught with dais or traps are often immediately kept alive in fish cages for future sale. Marketed fresh and sometimes dried and salted . Known to reach up to 15 kg in Thailand (Jean-Francois, pers. comm. 11/02).

Scientific Name
Cirrhinus microlepis
Authority
Sauvage, 1878
Habitat
Freshwater
Climate
Tropical
Body Shape
Fusiform / normal
IUCN Status
VU
Max Length
65 cm
Max Weight
5 kg
Trophic Level
2.4
Resilience
Medium
Vulnerability
61.00/100
Migration
Potamodromous
Salinity
0–0.5 ppt

🐟 Physical Description

Dorsal spines (total): 0; Dorsal soft rays (total): 15 - 16; Vertebrae: 40. Distinguished from other species of the genus in the area by its count of lateral line scales: 53-60 . A large species with very small scales, no barbels, and distinctive coloration. Juveniles silvery with red caudal fin, larger fish with head and body violaceous, rosy, or bluish and caudal fin dusky : fusiform / normal.

🌀 Behaviour

Behavioural data for Small scale mud carp is currently being reviewed.

🦐 Diet

aquatic invertebrates
small fish
algae
detritus

🥚 Reproduction

🐣 Oviparous
Spawning Season
spring
Spawn Location
Substrate
Fertilization
External

Reproductive behavior assumed only. Replace ASAP (RF).

🌍 Habitat & Distribution

Freshwater; benthopelagic; potamodromous . Tropical; 19°N - 9°N, 101°E - 108°E

🌿 Ecology

Zone Preferences
💧 Freshwater
Migration
Potamodromous
Trophic Level
2.4±0.21
Food Items

leafy plant matter, phytoplankton and insects (Ref

📐 Morphometrics

Length–Weight Relationship: W = 0.00813 × L3 (TL)
Max TL
65cm
Max Weight
5,000g
Dorsal Rays
16
Vertebrae
40

🌡️ Water Parameters & Tolerance

Salinity Range
0–0.5ppt

🛡️ Conservation Assessment

IUCN Category
Vulnerable
Assessment Date
2011

📊 Population Risk & Fisheries

Population Resilience
Medium
Minimum doubling time
Fishing Vulnerability
61.00/100
High vulnerability
Trophic Level
2.4
Omnivore / Planktivore
Body Shape
Fusiform / normal
Climate Zone
Tropical
Described By
Sauvage, 1878

🍽️ Edibility & Flavour

"Cirrhinus Microlepis is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Detailed nutritional data for Small scale mud carp is currently being compiled from USDA FoodData Central.

🔬 Mercury Safety

Mercury data for Small scale mud carp has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

🦠 Common Diseases

The following diseases are known to affect Small scale mud carp.

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