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💧 Freshwater Least Concern 🍽️ Edible 🌡️ Tropical

Bryconaethiops Macrops

Bryconaethiops macrops Boulenger, 1920
Max Length
12 cm
Max Weight
-
Lifespan
-
Trophic Level
3.1
Depth
-
Climate
Tropical
Resilience
High
Vulnerability
14.00/100
Typical Length
-
Depth Zone
pelagic

📖 Overview

Overview information for Bryconaethiops Macrops is currently being compiled by our editorial team.

Scientific Name
Bryconaethiops macrops
Authority
Boulenger, 1920
Habitat
Freshwater
Climate
Tropical
Body Shape
Fusiform / normal
IUCN Status
LC
Max Length
12 cm
Trophic Level
3.1
Resilience
High
Vulnerability
14.00/100
Water Temp
23–26 °C
Salinity
0–0.5 ppt

🔬 Taxonomy

🐟 Physical Description

Dorsal spines (total): 0; Dorsal soft rays (total): 10; Anal spines: 0; Anal soft rays: 19 - 22. Diagnosis: 6.5-7.5 scales in transverse row between lateral line and dorsal fin origin; 10 scales around caudal peduncle; 33-36 lateral line scales . Eye diameter/head length 36-50% or 35.6-46.8 . 17-19 or 16-19 anal fin branched rays. : fusiform / normal.

🌀 Behaviour

Behavioural data for Bryconaethiops Macrops is currently being reviewed.

🦐 Diet

Diet information for Bryconaethiops Macrops is currently being compiled.

🥚 Reproduction

Reproduction data for Bryconaethiops Macrops is currently being compiled.

🌍 Habitat & Distribution

Freshwater; pelagic. Tropical; 23°C - 26°C

🌿 Ecology

Zone Preferences
💧 Freshwater 🐟 Pelagic
Trophic Level
3.1±0.4

📐 Morphometrics

Length–Weight Relationship: W = 0.01072 × L3.02 (TL)
Max TL
12cm
Dorsal Rays
10
Anal Rays
21

🌡️ Water Parameters & Tolerance

Temperature Range
23–26°C
Salinity Range
0–0.5ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2009

📊 Population Risk & Fisheries

Population Resilience
High
Minimum doubling time
Fishing Vulnerability
14.00/100
Low vulnerability
Trophic Level
3.1
Predator
Body Shape
Fusiform / normal
Climate Zone
Tropical
Described By
Boulenger, 1920

🍽️ Edibility & Flavour

"Bryconaethiops Macrops is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

Nutrition

Detailed nutritional data for Bryconaethiops Macrops is currently being compiled from USDA FoodData Central.

🔬 Mercury Safety

Mercury data for Bryconaethiops Macrops has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 69 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

Aquareap Community Observations
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View all observations for Bryconaethiops Macrops ↗
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