Brycinus Rhodopleura (Brycinus rhodopleura), first described by Boulenger, 1906 is a medium-sized fish in the family Alestidae (order Characiformes). Adults typically reach 30.00 cm in maximum length. It inhabits freshwater systems including rivers, streams, and lakes. It occurs in Tropical waters. It is broadly omnivorous, taking invertebrates, plant matter, and detritus. On the IUCN Red List, it is classified as Least Concern.The species is important as a food fish, kept in the aquarium hobby, and considered a sustainable seafood option under current management. As a member of the Alestidae, it shares life-history and morphological traits with its relatives in the group.
Physical description for Brycinus Rhodopleura is currently being compiled.
Behavioural data for Brycinus Rhodopleura is currently being reviewed.
Freshwater; pelagic. Tropical known from Lake Tanganyika (Ref.
"Brycinus Rhodopleura is an edible species."
Detailed nutritional data for Brycinus Rhodopleura is currently being compiled from USDA FoodData Central.
Mercury data for Brycinus Rhodopleura has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.
Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)
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The following diseases are known to affect Brycinus Rhodopleura.
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