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💧 Freshwater Least Concern 🍽️ Edible 🎣 Game Fish 🐠 Aquarium 🌡️ Temperate

gamefish

Barbus peloponnesius Valenciennes, 1842
Max Length
19 cm
Max Weight
-
Lifespan
-
Trophic Level
3.1
Depth
-
Climate
Temperate
Resilience
Medium
Vulnerability
44.00/100
Typical Length
-
Depth Zone
-

📖 Overview

Occurs in lakes and in water bodies on low-lying plains, with little current . Found in lower and upper parts of streams with stone bottom and current. Feeds on aquatic invertebrates . Threatened by water abstraction . Attains a maximum size of about 19 cm SL .

Scientific Name
Barbus peloponnesius
Authority
Valenciennes, 1842
Habitat
Freshwater
Climate
Temperate
Body Shape
Fusiform / normal
IUCN Status
LC
Max Length
19 cm
Trophic Level
3.1
Resilience
Medium
Vulnerability
44.00/100
Salinity
0–0.5 ppt

🐟 Physical Description

Dorsal soft rays (total): 7 - 9. Diagnosed from other species of Barbus and Luciobarbus in Balkan Peninsula by having the following characters: last simple dorsal ray not stronger than branched rays, not serrated posteriorly; 47-53 + 2-3 scales on lateral line; 5-7 scale rows between lateral and pelvic base; small black spots (plain in some populations from Peloponnese) on head and body; often faint dark stripes or faint rows of dark spots along scale rows; lower lip with a median swollen pad .: fusiform / normal.

🌀 Behaviour

Behavioural data for gamefish is currently being reviewed.

🦐 Diet

aquatic invertebrates
small fish
algae
detritus

🥚 Reproduction

🐣 Oviparous
Spawning Season
spring
Spawn Location
Substrate
Fertilization
External

Males and females splash during spawning (peaks in evening, at sunset). Individual females actively dig holes with anal, into which eggs are released . Fractional spawner .

🌍 Habitat & Distribution

Freshwater; benthopelagic. Temperate endemic to the western Greece from Kalamas to Pamissos drainages.

🌿 Ecology

Zone Preferences
💧 Freshwater
Trophic Level
3.1±0.4
Food Items

aquatic invertebrates (Ref

📐 Morphometrics

Length–Weight Relationship: W = 0.01 × L2.98 (TL)
Max TL
19cm
Dorsal Rays
8

🌡️ Water Parameters & Tolerance

Salinity Range
0–0.5ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2022

📊 Population Risk & Fisheries

Population Resilience
Medium
Minimum doubling time
Fishing Vulnerability
44.00/100
Moderate vulnerability
Trophic Level
3.1
Predator
Body Shape
Fusiform / normal
Climate Zone
Temperate
Described By
Valenciennes, 1842

🎣 Angling Guide

Difficulty
Beginner
Fight Rating
strong pulls with head-shakes
Best Seasons
spring,summer,fall
Best Time
incoming tide, dawn and dusk
Line Weight
15-30
Rod Type
medium-heavy spinning
Hook Size
2/0-5/0
Catch & Release
✓ Recommended
Best Months
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Techniques
bottom fishing popping cork soft plastics live bait
Bait & Lures
live shrimp cut mullet soft plastic paddle-tails popping corks
Recommended Tackle
  • medium-heavy 7ft spinning rod
  • 30-50 lb braid
  • fluorocarbon leader
Where to Find Them
  • grass flats
  • oyster bars
  • marsh drains
  • deeper channel edges
Tips & Tricks
Popping cork technique attracts fish from distance. Fish moving tides.
Catch & Release Tips

Use barbless hooks, minimise air exposure, and revive fish head-first in current before release.

Regulations Summary

⚠️ Slot limits protect breeding-size fish. Verify daily bag limits.

🍽️ Edibility & Flavour

"Barbus Peloponnesius is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

⚡ Nutrition

Detailed nutritional data for gamefish is currently being compiled from USDA FoodData Central.

🔬 Mercury Safety

Mercury data for gamefish has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact
✓ Sustainable Choice

🔬 Full Nutritional Profile

Per 100g - Raw, per 100g - Source: USDA FoodData Central templates (generic fish average)

Proximate Composition
Energy125 kcal
Moisture75 %
Protein20 %
Total Fat4 %
Ash1.3 %
Fatty Acids (g)
Saturated Fat1 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat1.5 g
Omega-3 Total1 g
EPA0.3 g
DHA0.5 g
Omega-6 Total0.3 g
Key Minerals & Vitamins
Calcium20 mg
Iron0.7 mg
Magnesium30 mg
Phosphorus220 mg
Potassium380 mg
Sodium55 mg
Zinc0.5 mg
Selenium32 µg
Vitamin B122 µg

📊 Population Dynamics

Year Region Index Notes
- - -

👥 Community & Contribute

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