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💧 Freshwater Least Concern 🍽️ Edible 🌡️ Tropical

Clown barb

Barbodes everetti Boulenger, 1894
Max Length
15 cm
Max Weight
-
Lifespan
-
Trophic Level
3
Depth
-
Climate
Tropical
Resilience
High
Vulnerability
23.00/100
Typical Length
-
Depth Zone
-

📖 Overview

Occurs in forest streams of the foothills zones, usually in clear, slow to fast flowing waters, preferring quieter areas along the shores; commonly found in shallow waters (less than 5-15 cm) such as puddles in the forest . Feeds on worms, crustaceans insects and plant matter .

Scientific Name
Barbodes everetti
Authority
Boulenger, 1894
Habitat
Freshwater
Climate
Tropical
IUCN Status
LC
Max Length
15 cm
Trophic Level
3
Resilience
High
Vulnerability
23.00/100
Water Temp
24–30 °C
Salinity
0–0.5 ppt

🔬 Taxonomy

🐟 Physical Description

Physical description for Clown barb is currently being compiled.

🌀 Behaviour

Behavioural data for Clown barb is currently being reviewed.

🦐 Diet

Diet information for Clown barb is currently being compiled.

🥚 Reproduction

Reproduction data for Clown barb is currently being compiled.

🌍 Habitat & Distribution

Freshwater; benthopelagic; pH range: 6.0 - 6.5; dH range: ? - 10. Tropical; 24°C - 30°C

🌿 Ecology

Zone Preferences
💧 Freshwater
Trophic Level
3±0.34
Food Items

worms, crustaceans insects and plant matter (Ref

📐 Morphometrics

Length–Weight Relationship: W = 0.01072 × L3.02 (TL)
Max TL
15cm

🌡️ Water Parameters & Tolerance

Temperature Range
24–30°C
pH Range
6–6.5
Salinity Range
0–0.5ppt

🛡️ Conservation Assessment

IUCN Category
Least Concern
Assessment Date
2020

📊 Population Risk & Fisheries

Population Resilience
High
Minimum doubling time
Fishing Vulnerability
23.00/100
Low vulnerability
Trophic Level
3
Predator
Climate Zone
Tropical
Described By
Boulenger, 1894

🍽️ Edibility & Flavour

"Clown barb is an edible species."

✗ Not for Raw
✓ Fresh Indicators
  • Clear, bright eyes — cloudy eyes indicate age
  • Firm flesh that springs back when pressed
  • Fresh ocean smell, never strong or ammonia-like
  • Bright red or pink gills, not grey or brown
  • Shiny, moist skin with scales tightly attached
✗ Avoid If
  • Cloudy or sunken eyes
  • Strong fishy or ammonia odour
  • Soft, mushy flesh that doesn't spring back
  • Discoloured or dry flesh
Best Cooking Methods
Baking Grilling Pan-frying

Nutrition

Detailed nutritional data for Clown barb is currently being compiled from USDA FoodData Central.

🔬 Mercury Safety

Mercury data for Clown barb has not yet been assigned. Please consult FDA/EPA guidance for general seafood safety advice.

🌿 Sustainability

Best Choice
Healthy stocks, low impact
Good Alternative
Well-managed, minor concerns
Use Caution
Check sourcing and season
Avoid
Overfished or high impact

🌐 Names & Taxonomy

Language Common Names
🇬🇧English Clown Barb
🌍CES parmička Everettova
🇵🇹Portuguese Barbo-cruzado
🇷🇺Russian Барбус Эверетта

Scientific Synonyms

Scientific Name Author Year Status
Barbus everetti Boulenger 1894 Synonym
Puntius everetti Boulenger 1894 Synonym

🗺️ Global Occurrence Map

Occurrence records from the Global Biodiversity Information Facility (GBIF) - 2 records indexed .

Occurrence density from GBIF View GBIF records ↗

👥 Community & Contribute

Aquareap Community Observations
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View all observations for Clown barb ↗
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